Steps to Make Any-night-of-the-week Southern Candied Ribs

Southern Candied Ribs.

Southern Candied Ribs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, southern candied ribs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern Candied Ribs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Southern Candied Ribs is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook southern candied ribs using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southern Candied Ribs:

  1. {Get 4 lb of Ribs.
  2. {Prepare of dry rub.
  3. {Take 1/3 cup of Brown sugar.
  4. {Get 3 tbsp of Paprika.
  5. {Prepare 2 1/2 tbsp of Course black pepper.
  6. {Prepare 2 tbsp of Season salt.
  7. {Make ready 1 1/2 tbsp of Sea salt.
  8. {Make ready 1/2 tbsp of Ancho powder.
  9. {Make ready 3/4 tsp of Mustard powder.
  10. {Get 1/2 tsp of Basil.
  11. {Take 1/2 tsp of Cayenne.
  12. {Take of sweet glaze.
  13. {Get 1/2 stick of Butter.
  14. {Prepare 1/4 cup of Brown sugar.
  15. {Make ready 1/4 cup of Honey.
  16. {Get 3 tbsp of Tiger sauce.
  17. {Take 2 tbsp of Agave nectar.
  18. {Get 2 tbsp of Cane syrup.
  19. {Get 1 tbsp of Spice rub.

Instructions to make Southern Candied Ribs:

  1. Start by slathering the ribs in mustard to help bind the rub, about 2 tbs per rack of ribs. Then sprinkle on the rub & let it set in the fridge for 30-60 minutes..
  2. Melt the butter down then mix all of the glaze ingredients together in a sauce pan and bring to a boil over medium/low heat and then let simmer for 2-3 minutes..
  3. Place your ribs on the smoker or grill however you like to do it. Once the ribs are 15- 30 minutes away from being done begin applying the glaze once every 5- 10 minutes so it really sticks to the meat..
  4. If you happen to wrap your ribs in foil add some of the glaze to your foil wrap as well..

So that's going to wrap it up with this exceptional food southern candied ribs recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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