Salted Carmel Apple Hand Pies.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, salted carmel apple hand pies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salted Carmel Apple Hand Pies is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Salted Carmel Apple Hand Pies is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook salted carmel apple hand pies using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salted Carmel Apple Hand Pies:
- {Take of the dough.
- {Make ready of all-purpose flour.
- {Prepare of salt.
- {Take of baking powder.
- {Take of - 2 sticks cold unsalted butter - cut in cubes.
- {Make ready of cold sour cream.
- {Get of the filling.
- {Take of granny smith apples ( should be chopped no larger than the size of a corn kernel. I chopped mine real fine )..
- {Take of lemon juice.
- {Prepare of ground cinnamon.
- {Get of granulated sugar.
- {Take of all-purpose flour.
- {Make ready of -store bought soft carmels -roughly chopped.
- {Prepare of flake salt.
- {Get of egg wash ( 1 egg , 1 Tbsp. water).
- {Get of crystal sanding sugar.
Instructions to make Salted Carmel Apple Hand Pies:
- Whisk together flour, salt, baking powder. Add cubed butter to the bowl & use fingers to work the butter into the flour mixture is the constistency of wet sand.Stir in sour cream. ( the dough might be very wet) turn dough out on a well floured surface..
- Knead the dough a few times till it comes together. Add .more flour 1 teaspoon at a time only if it is to sticky. Roll the dough 8x 10 retangle . Dust with flour on both sides folding intoThirds. As folding a letter. Rotate dough 90º and roll again 8x10 folding into thirds. Wrap in plastic wrap. Chill 30 minutes..
- MAKE FILLING: In a small bowl combine Apples , lemon juice, sugar, flour, cinnamon.mix together. Set aside..
- Preheat oven to 425º. Roll dough 14"x14" square. If dough is hard . Let warm up a little.Using a 3" cookie cutter or cup. Cut as many circles as possible. Reroll dough. Keep cutting till you run out of dough. I got enough for 11 pies..
- Spoon a small amount of filling in center of each leaving a border. Top with some chopped caramels. A pinch of salt. Crimp with a fork to seal edges. Brush each pie with egg wash. With a sharp knife cut a couple vents in the top. Sprinkle with sanding sugar..
- Bake pies 15 minutes or until golden brown. Remove from oven . Allow to cool a little before serving..
So that is going to wrap this up with this special food salted carmel apple hand pies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!