How to Prepare Homemade Mexican Burrito

Mexican Burrito.

Mexican Burrito

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, mexican burrito. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Mexican Burrito is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Mexican Burrito is something that I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexican burrito using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mexican Burrito:

  1. {Get of Vegetables.
  2. {Make ready 1 bunch of cilantro.
  3. {Prepare 1 of onion.
  4. {Get 2 of tomatoes.
  5. {Make ready 3 of limes.
  6. {Prepare of mexican rice.
  7. {Make ready 4 of tomatoes.
  8. {Make ready 1 Half of a small white or yellow onion.
  9. {Prepare 4 of Chicken flavor Bouillon.
  10. {Make ready 3 cup of Jasmyn rice.
  11. {Make ready of Corn oil.
  12. {Get of Mexican Beans.
  13. {Get 2 spoonS of full of lard.
  14. {Get 2 spoons of Sea salt.
  15. {Prepare 1 lb of Pinto beans.
  16. {Prepare of To top of the burrito.
  17. {Prepare of shredded monterey chedder cheese.
  18. {Get of Mexican Crema.
  19. {Get of Green Mexican Salsa.
  20. {Make ready of Must buy.
  21. {Take 1 pack of LARGE flour tortillas.
  22. {Make ready 3 lb of chopped up carne asada.

Instructions to make Mexican Burrito:

  1. In a small pot put the beans to boil. Add salt as soon as the beans start to boil.
  2. In a skillet keep the heat to medium. Add the lard. Once warm add the beans along with the juice left from the beans. Smash them as much as you can & set to the side on very low heat..
  3. On another skillet have some cooking oil heating up on medium. Add rice & cook until lightly brown. In a blender add rice, chicken bouillon and water as needed. Blend. Pour it in the rice. Let boil. Add water if needed. Set to side when ready..
  4. To the side chop up all the vegetables.
  5. In another skillet cook asada until Brown..
  6. On the flour tortillas add a bit of everything you just cooked and chopped up..
  7. Add the extras.
  8. Start folding the tortilla into a burrito form. And place on a flat skillet or pan to warm up the tortilla keep on medium-low cook long enough for the cheese to melt but not too much to where the tortilla Gets crunchy..

So that's going to wrap it up for this special food mexican burrito recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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