Step-by-Step Guide to Prepare Any-night-of-the-week Ground beef
casserole

Step-by-Step Guide to Prepare Any-night-of-the-week Ground beef casserole

Ground beef casserole.

Ground beef casserole

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, ground beef casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ground beef casserole is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Ground beef casserole is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook ground beef casserole using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ground beef casserole:

  1. {Make ready of box medium pasta shells.
  2. {Take of ground beef.
  3. {Take of an onion, chopped.
  4. {Prepare of Kale or broccoli to taste, cooked and chopped.
  5. {Take of cans tomato soup.
  6. {Take of shredded jack/cheddar cheese.
  7. {Take of shredded mozzarella.
  8. {Get of water.
  9. {Get of Garlic, salt & pepper to taste.

Steps to make Ground beef casserole:

  1. Cook and drain pasta according the package instructions..
  2. Preheat your oven to 375 degrees and grease a 9x13 baking dish.
  3. In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned..
  4. Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat..
  5. Pour the mixture into your greased dish and top with the remaining cheese..
  6. Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes..
  7. All done! Enjoy.

So that is going to wrap it up for this exceptional food ground beef casserole recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Perfect Smoked Honey-Cola Glazed Sunday Ham

How to Make Perfect Smoked Honey-Cola Glazed Sunday Ham

Smoked Honey-Cola Glazed Sunday Ham.

Smoked Honey-Cola Glazed Sunday Ham

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, smoked honey-cola glazed sunday ham. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Smoked Honey-Cola Glazed Sunday Ham is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Smoked Honey-Cola Glazed Sunday Ham is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have smoked honey-cola glazed sunday ham using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Smoked Honey-Cola Glazed Sunday Ham:

  1. {Get 1 of Bone in Butt Ham 8-10 Pounds.
  2. {Make ready 2 Cans of Regular Cola.
  3. {Make ready 1/2 Cup of Dark Brown Sugar.
  4. {Get 1/3 Cup of Honey.

Instructions to make Smoked Honey-Cola Glazed Sunday Ham:

  1. Smoke ham in a disposable aluminum pan using indirect heat for 2-3 hours. I keep my temperature at or below 200 degrees. The objective for me is just to smoke the ham at this point.
  2. When done smoking, place ham cut side down in your pan. Pour the cola in the pan. Coat top of ham with the brown sugar and honey..
  3. Heat ham covered in oven @ 325 degrees for approximately 10-15 minutes per pound. Most hams nowadays are fully cooked, so you are just trying to heat it through. I shoot for an internal temperature of around 125-130 degrees. The reason I use the oven is that I smoke it first, and heat it up the next day..
  4. Let ham cool and carve away. Spoon juices over the cut ham. Enjoy.

So that's going to wrap it up for this exceptional food smoked honey-cola glazed sunday ham recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Potato Soup (made with ham and cheese)

Recipe of Award-winning Potato Soup (made with ham and cheese)

Potato Soup (made with ham and cheese).

Potato Soup (made with ham and cheese)

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato soup (made with ham and cheese). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Potato Soup (made with ham and cheese) is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Potato Soup (made with ham and cheese) is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato soup (made with ham and cheese) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Potato Soup (made with ham and cheese):

  1. {Take of small red potatoes, or 8 medium russet, or whatever potatoes enough to equal that.
  2. {Take of box Velveeta Cheese or store brand, whatever flavor you like.
  3. {Make ready of onions any kind, depending on how much you like onions. (Obviously use more than 2 if you like pearl onions, just get at least a lb.).
  4. {Make ready of container of sour cream, or more depending on if you like it creamy.
  5. {Take of unsalted margarine or butter.
  6. {Prepare of instant mashed potatoes (Idahoan brand is my favorite).
  7. {Take of low sodium chicken or vegetable broth (or make it with 8 cups water and 8 bouillon cubes) plus ~4 cups extra water (enough to cover).
  8. {Get of fresh sliced carrots.
  9. {Make ready of sliced celery.
  10. {Get of cooked cubed ham (approximately).
  11. {Prepare of Italian seasoning.
  12. {Make ready of Salt and pepper to taste (optional).
  13. {Make ready of Crackers and bacon bits (optional).

Instructions to make Potato Soup (made with ham and cheese):

  1. Wash and cube potatoes (1 inch thickness and add them with seasoning, carrots and ham to a covered ~12 qt. pot to boil over medium to medium-high heat in the broth until tender. (I like to cheat here and microwave the potatoes before I cut them up to help them along). Make sure you add just enough extra water to cover ingredients (~4 more cups). Stir occasionally..
  2. Sauté over medium heat, onions and celery in margarine or butter just until tender and add the to the pot..
  3. After potatoes are really fork tender (may need to taste one), melt the cheese in the microwave or a sauce pan following package directions. (I cube it and microwave 1 min. stir, 1 min. stir and 1 min. more and stir in a splash of milk to loosen it up if necessary). Add to pot and stir..
  4. Add instant potatoes to pot and stir until dissolved..
  5. Add sour cream to pot and stir..
  6. Add salt and pepper to taste and let the soup thicken by simmering over low heat, probably ~10 mins depending on the amount of extra water added..
  7. Sit back and relax, you’re done, enjoy with/without real bacon bits and/or crackers (I like Ritz)..

So that is going to wrap this up for this special food potato soup (made with ham and cheese) recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Make Super Quick Homemade Taco pie

Easiest Way to Make Super Quick Homemade Taco pie

Taco pie.

Taco pie

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, taco pie. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Taco pie is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Taco pie is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook taco pie using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Taco pie:

  1. {Prepare of baking potatoes peeled and diced.
  2. {Make ready of I box of 2 roll out pie crust.
  3. {Prepare of ground turkey.
  4. {Make ready of of. Sliced peppers and onions (i use frozen).
  5. {Prepare of diced garlic(i use prediced garlic in a jar).
  6. {Get of taco seasoning(i use lower sodium).
  7. {Get of Shredded cheese (i use the mexican blend) 1.5 cups worth.
  8. {Make ready of Sour cream...diced tomato...more shredded cheese (if you like).
  9. {Make ready of Optional lettuce too with the immediate listed above section.
  10. {Get of For garnishing.

Instructions to make Taco pie:

  1. Fry potatoes in oil till brown and slightly crispy drain and set to the side.
  2. Preheat oven to 425.
  3. Cook meat till just about done and add peppers and onions and garlic finish cooking till meats done and drain.
  4. Then mix in taco seasoning and prepare as directed into meat and veggie mix.
  5. When the taco seasoning is cooked into the meat and pepper mixture take off heat.
  6. Mix potatoes and meat and pepper mixture and cheese into a bowl.
  7. Line ungreased pie pan(i used an aluminum one) with one roll of crust press into pan.
  8. Fill with taco mixure and egg wash the crust border.
  9. Unroll other crust on top press ends together and trim the ends off and egg wash the top crust.
  10. Prick four holes in the center of top crust (i used the tip of a butter knife).
  11. Sprinkle a bit of cheese on top then place on a pan for support and bake for 30 minutes.
  12. Take out let cool for a few minutes and enjoy.

So that's going to wrap this up for this exceptional food taco pie recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Favorite Vegan Banana Bread

Recipe of Favorite Vegan Banana Bread

Vegan Banana Bread.

Vegan Banana Bread

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, vegan banana bread. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Banana Bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. Vegan Banana Bread is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook vegan banana bread using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Bread:

  1. {Prepare 1 2/3 cup of flower.
  2. {Make ready 1 tsp of baking soda.
  3. {Make ready 1 tsp of baking powder.
  4. {Prepare 1 tsp of vanilla.
  5. {Prepare 1/3 cup of olive oil.
  6. {Make ready 1/2 cup of organic maple syrup.
  7. {Take 3 tbsp of non-dairy vanilla yogurt (I used a cashew based from TJs).
  8. {Get 3 of ripe bananas.
  9. {Get 1/4 cup of vegan chocolate chips (you can add more if wish).

Steps to make Vegan Banana Bread:

  1. Mix the dry ingredients.
  2. Separate bowl mix wet ingredients.
  3. Then combine mixtures. After fold in chocolate chips. Put in greased bread pan and @ bake 350 for 45min.
  4. Cool and enjoy!.

So that is going to wrap it up for this exceptional food vegan banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Any-night-of-the-week Cheesy Chicken Burritos

Recipe of Any-night-of-the-week Cheesy Chicken Burritos

Cheesy Chicken Burritos.

Cheesy Chicken Burritos

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, cheesy chicken burritos. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Chicken Burritos is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Cheesy Chicken Burritos is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have cheesy chicken burritos using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chicken Burritos:

  1. {Get of small cans Campbells Chedder Cheese Soup.
  2. {Make ready of Salsa (your choice).
  3. {Take of Chicken.
  4. {Get of white rice.
  5. {Make ready of Chicken Broth.
  6. {Prepare of Salsa (your choice).
  7. {Get of Tortilla Shells.

Steps to make Cheesy Chicken Burritos:

  1. Stir Chicken Broth, Rice and 1/2 cup Salsa then cook (I use the Instant Pot and hit the Rice button..
  2. Cube chicken then fry in the pan on Medium heat until cooked..
  3. Mix Soup and Salsa into fry pan with chicken and lower heat to simmer for about five minutes to heat up the remaining ingredients..
  4. Either combine Chicken mixture and Rice in the Tortilla Shells or place Chicken mixture in the Tortilla and serve with the rice..

So that's going to wrap this up for this exceptional food cheesy chicken burritos recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Favorite Best snowy Christmas cake

Steps to Prepare Favorite Best snowy Christmas cake

Best snowy Christmas cake.

Best snowy Christmas cake

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, best snowy christmas cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Best snowy Christmas cake is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Best snowy Christmas cake is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook best snowy christmas cake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Best snowy Christmas cake:

  1. {Get of Genoise Cake.
  2. {Prepare of all-purpose flour.
  3. {Get of vegetable oil.
  4. {Make ready of baking powder.
  5. {Take of baking soda.
  6. {Prepare of vanilla extract.
  7. {Prepare of large eggs.
  8. {Make ready of Good pinch of salt.
  9. {Make ready of whipping cream cold.
  10. {Take of icing sugar.

Instructions to make Best snowy Christmas cake:

  1. Beat eggs and sugar vanilla together with a hand mixer until white and double in size..
  2. Then add oil flour baking powder and soda salt continue with just a spatula turn from down to up.
  3. Pour the batter in a greased pan ligned with parchment paper.
  4. Bake in a preheated oven for 30 minutes 180 C 360 fahrenheit..
  5. Whip the cream and icing sugar together until steaf peak after letting the cake cool then frost..
  6. Enjoy.
  7. Merry Christmas ⛄🎄..

So that is going to wrap it up with this exceptional food best snowy christmas cake recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Homemade Puff pastry cookies

Recipe of Homemade Puff pastry cookies

Puff pastry cookies.

Puff pastry cookies

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, puff pastry cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Puff pastry cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are fine and they look fantastic. Puff pastry cookies is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook puff pastry cookies using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Puff pastry cookies:

  1. {Get 1 package of puff pastry.
  2. {Make ready 3 tbs of yellow peach jam.
  3. {Make ready 1 of yellow of an egg.

Steps to make Puff pastry cookies:

  1. Cut 6 circles of the puff pastry. 3 circles must have a smaller circle shaped hole in the middle, so cut them out..
  2. Bake the puff pastries in the oven covered in egg yellow so they dont burn..
  3. Put the jam between the two parts of pastry.

So that's going to wrap this up for this exceptional food puff pastry cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Quick Seafood fettucinis in white sauce

Recipe of Quick Seafood fettucinis in white sauce

Seafood fettucinis in white sauce.

Seafood fettucinis in white sauce

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, seafood fettucinis in white sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seafood fettucinis in white sauce is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Seafood fettucinis in white sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook seafood fettucinis in white sauce using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Seafood fettucinis in white sauce:

  1. {Take 340 g of seafood mix (I've used baby scallops & shrimps), thawed.
  2. {Take 1 of dry shallot, minced.
  3. {Prepare 1 pack (8 oz) of white mushrooms, diced.
  4. {Prepare 2 tablespoons of extra-virgin olive oil.
  5. {Take 1 teaspoon of fenel seeds.
  6. {Make ready 1 teaspoon of dry parsley.
  7. {Make ready 1 teaspoon of dry thyme.
  8. {Make ready to taste of Fresh ground pepper.
  9. {Take Half of lemon, juiced.
  10. {Prepare 1 of enveloppe (47g) bechamel sauce mix.
  11. {Take 2 cups of milk.
  12. {Take Half of box (375g) uncooked spinach fettucinis.

Steps to make Seafood fettucinis in white sauce:

  1. In a large skillet, heat up the olive oil at med/high heat..
  2. Add in the shallot, the mushrooms, the herbs and fresh ground pepper and cook for a couple of minutes, stirring constanly..
  3. Add in the seafood mix and cook, stirring constantly, till shrimps turned pink and scallops fully white (couple of minutes)..
  4. Add in the lemon juice, stirr and put skillet aside, covered..
  5. Meanwhile, whisk the sauce mix with milk and cook as per enveloppe instructions..
  6. When sauce is ready, transfer into skillet with cooked seafood, cover and put aside..
  7. Meanwhile, cook fettucinis in boiling water as per instructions on box..
  8. When pasta's ready, drain and transfer into skillet with seafood and sauce. Mix well and let stay for a couple of minutes before serving..
  9. Serve with garlic rapinis (see my recipe https://cookpad.com/us/recipes/14131353-garlic-rapinis?invite_token=asxxCj8pZepvuKo1cgUKvK19&shared_at=1606584706) or a green salad..
  10. Enjoy!.

So that is going to wrap it up with this exceptional food seafood fettucinis in white sauce recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Prepare Favorite French Diamond Cookies (Diamants)

Steps to Prepare Favorite French Diamond Cookies (Diamants)

French Diamond Cookies (Diamants).

French Diamond Cookies (Diamants)

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, french diamond cookies (diamants). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

French Diamond Cookies (Diamants) is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. French Diamond Cookies (Diamants) is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook french diamond cookies (diamants) using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make French Diamond Cookies (Diamants):

  1. {Take 5.3 oz of unsalted butter.
  2. {Take 2/5 cup (2.6 oz) of granulated sugar.
  3. {Prepare 2 dashes (1/5 tsp.) of salt.
  4. {Get 1.5 Tbsp. of milk.
  5. {Take 1/3 cup (1.6 oz) of almond flour.
  6. {Get 9 drops of vanilla oil.
  7. {Get of 【each dry ingredients】.
  8. {Prepare of ■ plain dough.
  9. {Prepare 5.5 Tbsp. (1.8 oz) of cake flour.
  10. {Get 1 Tbsp. of bread flour.
  11. {Take of ■matcha dough.
  12. {Prepare 6 Tbsp. (1.9 oz) of cake flour.
  13. {Take 1 Tbsp. of matcha powder.
  14. {Get of ■cocoa dough.
  15. {Take 4.5 Tbsp. (1.4 oz) of cake flour.
  16. {Take 1 Tbsp. of bread flour.
  17. {Get 1 Tbsp of unsweetend cocoa powder.
  18. {Prepare of ※granulated sugar (for dressing cokie dough).

Steps to make French Diamond Cookies (Diamants):

  1. ★Recipe video★ (my You Tube channel)→https://www.youtube.com/watch?v=hJgT_XvWAPI&t=5s.
  2. Make butter (room temperature) smooth. Add granulated sugar in 3 parts and mix well. Mix salt too..
  3. Mix it with electric hand mixer on low speed until it becomes whitish. Add milk and mix well with spatula..
  4. Sift almond flour and mix well. Mix vanilla oil..
  5. Divide it into three equally..
  6. (plain dough) Sift dry ingredients and add it to one bowl. Fold it until the lumps are formed..
  7. (plain dough) Put the dough on plastic wrap. Repeat folding and pressing about 10 times. Unevenness will disappear. Flatten and let it sit in a fridge for an hour..
  8. Make matcha and cocoa dough in same way as the plain dough..
  9. (plain dough) Sprinkle bread flour on the dough and knead and soften. Roll it and make it a rob of 6-7 inches. Wrap it in a parchment paper. Wrap it further in plastic wrap..
  10. Let it sit in a fridge for an hour and chill it in a freezer for 30 minutes. Make matcha and cocoa dough in same way..
  11. (plain dough) Roll the rob dough on wet paper towel and granulated sugar. Put granulated sugar evenly. Make matcha and cocoa dough in same way..
  12. Cut it into 0.6-inch wide..
  13. Preheat the oven to 392°F. In the meantime, let the dough sit in a freezer. Bake it at 338°F for 18 min. and 302°F for 7 min.. Cool it down well. It's all done!.

So that's going to wrap this up with this exceptional food french diamond cookies (diamants) recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Favorite French Toast Stix

Easiest Way to Prepare Favorite French Toast Stix

French Toast Stix.

French Toast Stix

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, french toast stix. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

French Toast Stix is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. French Toast Stix is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook french toast stix using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make French Toast Stix:

  1. {Prepare 3 of large eggs.
  2. {Prepare 3 tbsp of light brown sugar.
  3. {Prepare 1/4 cup of milk.
  4. {Get of ground cinnamon.
  5. {Take 3 of slices of bread.
  6. {Take 4 tbsp of butter.

Steps to make French Toast Stix:

  1. Using a pizza roller or knife, divide each slice of bread into 3 strips..
  2. Mix together egg, milk, cinnamon, and sugar..
  3. In a shallow baking dish (like a cookie sheet) pour egg mixture..
  4. Lay slices in mixture for 1 minute then flip and allow to soak up remaining liquid. Let sit until soggy.
  5. In a large pan over medium low heat, melt butter and fry stix on both sides until firm (cooked through)..

So that is going to wrap it up with this special food french toast stix recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Make Homemade Easy Spinach Quiche

Steps to Make Homemade Easy Spinach Quiche

Easy Spinach Quiche.

Easy Spinach Quiche

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, easy spinach quiche. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Spinach Quiche is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Spinach Quiche is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook easy spinach quiche using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Spinach Quiche:

  1. {Prepare of pie crust, 9 inches.
  2. {Make ready of frozen spinach, chopped.
  3. {Make ready of eggs.
  4. {Make ready of whipping cream.
  5. {Make ready of gruyere cheese, grated.
  6. {Take of nutmeg.
  7. {Get of salt to taste.
  8. {Make ready of pepper to taste.

Instructions to make Easy Spinach Quiche:

  1. Preheat the oven to 180C.
  2. Unroll the pie crust in a baking dish, making sure it covers all the sides. Using a fik make several incursions in the crust..
  3. Place the spinach with one teaspoon of butter in a skillet and cook over moderate heat for several minutes to evaporate all its water, drain well and set aside..
  4. In a bowl, beat well the eggs, add in the whipping cream, the grated cheese and the spinach. Mix well..
  5. Season with nutmeg, black pepper and salt..
  6. Spread the spinach mixture inside the pie crust and bake in the oven for about 30 minutes..
  7. Remove from the oven, let cool for 10 minutes and serve.

So that's going to wrap this up with this exceptional food easy spinach quiche recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Award-winning Mud

Easiest Way to Prepare Award-winning Mud

Mud.

Mud

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, mud. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mud is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Mud is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook mud using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mud:

  1. {Get of cream cheese.
  2. {Prepare of Powdered sugar.
  3. {Get of Large(5.1 oz) boxes instant vanilla pudding.
  4. {Prepare of milk.
  5. {Get of vanilla extract.
  6. {Get of cool whip.
  7. {Prepare of Oreo cookies.

Instructions to make Mud:

  1. Crush cookies in a plastic bag.(You can use a blender if you want. I’ve just found the bags work easier.).
  2. In a large bowl mix the cream cheese, powdered sugar, pudding mix, vanilla extract, and milk..
  3. Fold in the cool whip..
  4. Layer the Oreos in..
  5. Put the completed product in the fridge for 24 hours. And it’s done..

So that is going to wrap it up with this exceptional food mud recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Homemade Creamy Mac and cheese- top
allergen free

Step-by-Step Guide to Prepare Homemade Creamy Mac and cheese- top allergen free

Creamy Mac and cheese- top allergen free.

Creamy Mac and cheese- top allergen free

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy mac and cheese- top allergen free. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Creamy Mac and cheese- top allergen free is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Creamy Mac and cheese- top allergen free is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy mac and cheese- top allergen free using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mac and cheese- top allergen free:

  1. {Prepare 6 1/2 oz of So Delicious dairy/soy free milk.
  2. {Get 1 tbsp of gluten free brown rice flour.
  3. {Take 1/4 cup of Dayia cheese (dairy and soy free).
  4. {Take 6 oz of Cooked Tinkyada gluten free brown rice pasta.
  5. {Take 1 of salt and pepper to taste.

Instructions to make Creamy Mac and cheese- top allergen free:

  1. Cook pasta as directed, set aside..
  2. Pour coconut milk in a small frying pan, stir in brown rice flour..
  3. Heat until bubbling, lower temp to low..
  4. Add cheese until melted. Add salt and pepper to taste..
  5. Mix with cooked pasta- enjoy!.
  6. *rice milk works as well, but i thought it was too sweet for my liking..

So that's going to wrap this up for this special food creamy mac and cheese- top allergen free recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Award-winning Asian inspired rice with shrimp

Recipe of Award-winning Asian inspired rice with shrimp

Asian inspired rice with shrimp.

Asian inspired rice with shrimp

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, asian inspired rice with shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Asian inspired rice with shrimp is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Asian inspired rice with shrimp is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook asian inspired rice with shrimp using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Asian inspired rice with shrimp:

  1. {Get of rice.
  2. {Make ready of frozen shrimp.
  3. {Prepare of salt.
  4. {Prepare of turmeric.
  5. {Take of frozen peas and carrots.
  6. {Take of eggs.
  7. {Prepare of water.
  8. {Prepare of butter.
  9. {Take of diced onion.

Steps to make Asian inspired rice with shrimp:

  1. Wash the rice with water then put it in water and add salt and let it boil till it's cooked..
  2. Wash the shrimps with salt snd water well then put the shrimp in water to boil and add salt to taste till it is cooked.once cooked drain the water..
  3. Empty the frozen peas and carrots packs in water and add salt to taste and let is get cooked.(keep the water that the veggies got cooked in to be used later on).
  4. In a pan,use a small tsp of butter then add very small amount of diced onion and swirl the onion in butter till it turns rosy in colour.Then add the cooked veggies and stir..
  5. Push the veggies to one side of the pan and to the other empty side add another small tsp of butter and then add 3-5 scrambled eggs and let it fry then cut it into small pieces and mix it with all the veggies and onion..
  6. Then add the cooked rice to the pan with the veggies and eggs..
  7. Then add some of the water that the veggies were cooked in that we have set aside earlier and add the turmeric on top of the rice and mix all together..
  8. Finally add the cooked shrimp on top and mix it with the rice and veggies..
  9. Enjoy :).

So that is going to wrap this up for this special food asian inspired rice with shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Make Any-night-of-the-week Captain Crunch French Toast

Steps to Make Any-night-of-the-week Captain Crunch French Toast

Captain Crunch French Toast.

Captain Crunch French Toast

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, captain crunch french toast. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Captain Crunch French Toast is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Captain Crunch French Toast is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook captain crunch french toast using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Captain Crunch French Toast:

  1. {Get 2 of eggs.
  2. {Make ready 2 tbsp of milk.
  3. {Prepare 1 pinch of salt.
  4. {Make ready 1 tsp of sugar.
  5. {Get 4 slice of bread.
  6. {Take 2 cup of captin crunch.

Instructions to make Captain Crunch French Toast:

  1. Beat eggs, milk, salt, sugar together.
  2. In a cast iron pan turn heat to medium.
  3. Use a plastic zip lock bag and rolling pin. Put captain crunch in bag and use rolling pin to crush into small crumbs.
  4. Spray pan with non stick spray.
  5. Dip a slice of bread in egg and milk mixture then in crumbs.
  6. Add to skillet and adjust heat to cook medium. Brown on both sides. Serve with syrup.

So that's going to wrap this up for this special food captain crunch french toast recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Quick Healthy Bean Burger

Easiest Way to Prepare Quick Healthy Bean Burger

Healthy Bean Burger.

Healthy Bean Burger

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, healthy bean burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Healthy Bean Burger is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Healthy Bean Burger is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have healthy bean burger using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Bean Burger:

  1. {Make ready 200 gms of mixed red kidney beans and lack eyes beans.
  2. {Prepare 1 of medium sized potato.
  3. {Get 100 gm of green peas.
  4. {Make ready 1 Tbsp of all spice powder.
  5. {Prepare 1 Tbsp of salt.
  6. {Get 1 tbsp of red chilli flakes.
  7. {Get 1 tbsp of oregano powder.
  8. {Make ready 100 gm of fresh parsley leaves.
  9. {Get 200 gms of fresh bread crumbs.
  10. {Prepare 1 Tbsp of oil for baking.
  11. {Get 3-4 of cleaned lettuce leave.
  12. {Prepare 1 of onion sliced into rings.
  13. {Get 1 of tomato sliced into rings.
  14. {Prepare 4-5 Tbsp of grated mozzarella cheese.

Steps to make Healthy Bean Burger:

  1. Boil beans, potato and green peas until soft. Mash each separated.
  2. Add the green peas and beans to the mashed potato and mix well.
  3. Add all spice powder, 1 ts oregano and red chilli flakes and parsley leaves.
  4. Spread some fresh bread crumbs on a plate ready.
  5. Make medium sized patties out of the Bean-potato mix and coat them well with bread crumbs.
  6. Align them on a baking tray and brush 1 Tb oil.
  7. Bake for 5-7 minutes at 180 degree celcius or until brown and crisp.
  8. Slice burger buns into halves and place a lettuce leaf on the base.
  9. Place the burger patty and TOP with 2-3 onion and tomato rings and season with remaining oregano and red chilli flakes.
  10. Add 1 Tb grated mozzarella cheese and microwave for 2 minutes.
  11. Serve warm with ketchup.

So that is going to wrap it up for this special food healthy bean burger recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Speedy Grilled Peaches

Simple Way to Prepare Speedy Grilled Peaches

Grilled Peaches.

Grilled Peaches

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, grilled peaches. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled Peaches is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Grilled Peaches is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have grilled peaches using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Peaches:

  1. {Take 2 of Large Peaches.
  2. {Prepare of Honey.
  3. {Prepare 4-5 Tbs. of Caramel.
  4. {Make ready of Vanilla Ice Cream.
  5. {Prepare of Crushed Mixed Nuts.
  6. {Get of Toasted Shredded Coconut.
  7. {Make ready of Mint (Garnish).

Steps to make Grilled Peaches:

  1. Cut peaches in half and place on grill. Grill until softened and grill marks have been achieved..
  2. Place three glass bowls on a cookie sheet and warm in oven on the warm setting. Carefully dice peaches and divide into warm bowls. Drizzle a respectable amount of honey on them..
  3. Smash a handful of mixed nuts in a sandwich bag. Toast some shredded coconut in a frying pan. Warm some caramel in the microwave be gentle. Start off with 30 seconds. Place a couple scoops of vanilla ice cream on top of the peaches. Drizzle on the caramel. Top with mixed nuts. Finish with the mint..
  4. Done deal. Serve rapidly to prevent serving vanilla soup..

So that is going to wrap this up for this exceptional food grilled peaches recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Super Quick Homemade Honey & Mustard marinated Chicken with
Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce

Recipe of Super Quick Homemade Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce

Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce.

Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, honey & mustard marinated chicken with sautéed onion rice, mango salsa and a honey & mustard sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce is one of the most popular of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have honey & mustard marinated chicken with sautéed onion rice, mango salsa and a honey & mustard sauce using 25 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce:

  1. {Get of For the Honey Mustard Marinade.
  2. {Make ready of raw honey.
  3. {Get of mustard.
  4. {Get of red paprika.
  5. {Make ready of sea salt.
  6. {Prepare of ground black pepper.
  7. {Make ready of garlic powder.
  8. {Make ready of chilli powder.
  9. {Get of olive oil.
  10. {Take of Boneless Chicken Breast.
  11. {Prepare of For the Mango Salsa:.
  12. {Take of Mango.
  13. {Take of red pepper.
  14. {Take of red onion.
  15. {Get of parsley.
  16. {Get of chilli.
  17. {Make ready of Lime juice.
  18. {Take of olive oil.
  19. {Prepare of salt and pepper.
  20. {Make ready of For the Honey & Mustard Sauce:.
  21. {Get of Dijon mustard.
  22. {Get of yellow mustard.
  23. {Get of honey.
  24. {Prepare of red paprika.
  25. {Prepare of salt & pepper.

Steps to make Honey & Mustard marinated Chicken with Sautéed Onion Rice, Mango Salsa and a honey & mustard sauce:

  1. Simply mix the the ingredients of the marinade, then pour all over the chicken breasts. Let the chicken soaking the juices while covered with a cling film put into the fridge for 2-3 hours. I left there overnight. Roast the chicken on lower heat spooning the marinade back onto the meat..
  2. For the salsa, cut the mango and the red pepper into tiny cubes, fine chopping the onion, the chilli and the parsley. Pour everything into a bowl, adding a juice of lime, the 2 tbsp olive oil and seasoning with salt and pepper..
  3. Combine all ingredients, except salt and black pepper, in a bowl and whisk until well combined. Taste for seasonings and adjust accordingly. Keep refrigerated..
  4. Thin slice an shallots onion, pan frying with chilli oil and some chopped parsley...in the end just add the rice...voila! Ready....
  5. Bon Appetite!!!.

So that's going to wrap it up with this special food honey & mustard marinated chicken with sautéed onion rice, mango salsa and a honey & mustard sauce recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Any-night-of-the-week Vegan potatoes green onion pancakes

Recipe of Any-night-of-the-week Vegan potatoes green onion pancakes

Vegan potatoes green onion pancakes.

Vegan potatoes green onion pancakes

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vegan potatoes green onion pancakes. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan potatoes green onion pancakes is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Vegan potatoes green onion pancakes is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook vegan potatoes green onion pancakes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan potatoes green onion pancakes:

  1. {Get of Ground Flax seed.
  2. {Take of Potato (Latke) powder (one bag from a latke box).
  3. {Make ready of Green onions.
  4. {Prepare of Water.
  5. {Prepare of Vegan mayonnaise.
  6. {Take of Ketchup.

Instructions to make Vegan potatoes green onion pancakes:

  1. Mix 1 tbsp of flax seed and 1 cup of water and set aside. In a medium bowl add a bag of potato powder and green onions. Mix all wet and dry ingredients together until there are no lumps..
  2. Set aside the potato mix for at least 5 to 10 minutes. Heat a skillet with a thin layer of oil. Drop spoonfuls of the mix and press down to shape them. Cook each side until golden brown..
  3. For the sauce. 1 tbsp of ketchup and 2 tbsp of vegan mayo. Mix well and drizzle over the pancakes..

So that's going to wrap this up for this exceptional food vegan potatoes green onion pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Perfect Mini Mango Cheesecake

Step-by-Step Guide to Prepare Perfect Mini Mango Cheesecake

Mini Mango Cheesecake.

Mini Mango Cheesecake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mini mango cheesecake. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mini Mango Cheesecake is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Mini Mango Cheesecake is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook mini mango cheesecake using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mini Mango Cheesecake:

  1. {Make ready of For the crust:.
  2. {Make ready 1 cup of graham crackers.
  3. {Prepare 4 tbsp of unsalted butter melted.
  4. {Get of For the cheesecake:.
  5. {Make ready 1 package of room temperature cream cheese 8oz.
  6. {Prepare 1/3 cup of sugar.
  7. {Prepare 1 of egg.
  8. {Get 1/4 cup of sour cream.
  9. {Take 1 tsp of lemon/lime juice.
  10. {Take 1/8 of tsp/ pinch of salt.
  11. {Get 3 tbsp of cornstarch.
  12. {Get 1/2 cup of mango purée.
  13. {Get of For mango Glee/glaze:.
  14. {Take 1/2 of mango purée.
  15. {Prepare 1 tsp of lemon/lime juice.
  16. {Make ready 1-2 tsp of gelatin powder.
  17. {Get 3 tbsp of water.

Steps to make Mini Mango Cheesecake:

  1. Make a crust: Preheat the oven for 300F. Line the muffins tins with cupcakes liners and set aside..
  2. Using a food processor pulse the graham crackers into a fine crumb. Transfer into the bowl and add the melted butter combine well..
  3. Press 11/2-2tbsp of crumb mixture firmly onto the bottom of the cupcakes liners..
  4. For Cheesecake/filling: Beat cream cheese, sour cream, salt, sugar, and lime juice until smooth. Add egg at one time and beating well. Add cornstarch combine well. Then add the 1/2 cup purée mango mixed until well blended..
  5. Pour 3/4 the mixture into the cupcakes liner. Baked for about 20-22 minutes. Take out from the oven. Cool cake for another 1 hour..
  6. For Glee/Glazed: while waiting for cake completely cool. Let’s start make the glaze. Bloom gelatin with water for 5 minutes..
  7. In saucepan add the 1/2 purée mango and lime juice. And bring it to boil. Once it starts boiling add gelatin and mixed well. Set aside for cooling for about 10-15 minutes. Add the glee/glaze over the cooler mango cheesecake..
  8. Refrigerator over night or at least 3-4 hours before serving. Whenever the Mango Cheesecake is ready, served chilled along with your favorite fruits topping. Enjoy 😊.

So that's going to wrap it up with this special food mini mango cheesecake recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Super Quick Homemade Homemade Creamy Chicken
Noodle Soup

Simple Way to Prepare Super Quick Homemade Homemade Creamy Chicken Noodle Soup

Homemade Creamy Chicken Noodle Soup.

Homemade Creamy Chicken Noodle Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, homemade creamy chicken noodle soup. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Homemade Creamy Chicken Noodle Soup is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Homemade Creamy Chicken Noodle Soup is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have homemade creamy chicken noodle soup using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Creamy Chicken Noodle Soup:

  1. {Prepare of Roux.
  2. {Make ready 3/4 cup of milk.
  3. {Make ready 1/4 cup of butter.
  4. {Get 3 tbsp of flour.
  5. {Prepare of Soup.
  6. {Make ready 6 cup of water.
  7. {Take 4 of cooked chicken breasts.
  8. {Prepare 3 cup of egg noodles.
  9. {Get 1 cup of shredded carrots.
  10. {Take 6 tsp of Chicken Buillon.
  11. {Take of salt.
  12. {Make ready of pepper.
  13. {Get 1/2 tsp of chili powder (optional).

Steps to make Homemade Creamy Chicken Noodle Soup:

  1. Rub salt and pepper on each side of the chicken and cook on medium temperature. Set aside and let cool..
  2. Boil water and dissolve the bouillon in the water..
  3. Put in the egg noodles and boil for 8-10 minutes. You may need to eye ball it, based on your tastes. If you want more of a soup, put less in, if you want a really hearty stew-like soup, put more in..
  4. Use a peeler to get nice long strips of carrot. Get about a handful. Put in the carrots about halfway through the cooking process for the noodles..
  5. While the soup base is boiling, create the roux. Melt the butter on a low heat..
  6. Slowly add the flour to the melted butter and stir, making sure there are no lumps..
  7. Slowly stir in the milk to smooth out the now paste like mix..
  8. Tear up the now cool chicken and throw it into the soup..
  9. Pour in the roux and stir until completely mixed in. Serve hot and enjoy!.

So that is going to wrap it up with this exceptional food homemade creamy chicken noodle soup recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Salted Caramel Apple Crepes with
Toasted Walnuts

Recipe of Any-night-of-the-week Salted Caramel Apple Crepes with Toasted Walnuts

Salted Caramel Apple Crepes with Toasted Walnuts.

Salted Caramel Apple Crepes with Toasted Walnuts

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, salted caramel apple crepes with toasted walnuts. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salted Caramel Apple Crepes with Toasted Walnuts is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Salted Caramel Apple Crepes with Toasted Walnuts is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salted caramel apple crepes with toasted walnuts using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Salted Caramel Apple Crepes with Toasted Walnuts:

  1. {Make ready of Filling.
  2. {Make ready of Apples, peeled and diced.
  3. {Get of brown sugar.
  4. {Get of vanilla extract.
  5. {Prepare of salt.
  6. {Get of cinnamon.
  7. {Get of Crepes.
  8. {Take of flour.
  9. {Prepare of sugar.
  10. {Get of salt.
  11. {Get of unsalted butter, melted.
  12. {Prepare of large eggs.
  13. {Take of vanilla.
  14. {Get of milk.
  15. {Prepare of Caramel.
  16. {Prepare of squares of caramel, melted in microwave.

Steps to make Salted Caramel Apple Crepes with Toasted Walnuts:

  1. Place all the filling ingredients in a saucepan and cook it on medium-low heat for about 1 hr or until soft but with a little bite still. Set aside.
  2. Mix all the dry ingredients for your crepes in a medium-large bowl..
  3. Add the wet ingredients to the dry and mix well..
  4. Refrigerate for 20 min (note: you can Refrigerate the crepe batter for up to 2 days).
  5. When ready: heat a pan and melt a pat of butter. Pour about 1/4 cup of crepe batter and swirl around the pan to cover the bottom of the pan..
  6. Cook on low for about 2-4 min then flip and repeat same on other side..
  7. Fill your crepes with the now slightly cooled filling. Roll or fold (which ever shape you like).
  8. Top with vanilla ice cream (optional) drizzle with caramel, sprinkle with toasted walnuts and top with whipped cream.
  9. At the VERY end, take a little flaked salt (itty bitty pinch) and sprinkle lightly..
  10. Enjoyyyyyy.

So that is going to wrap this up with this special food salted caramel apple crepes with toasted walnuts recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Prepare Quick 10 people rotini pasta

Steps to Prepare Quick 10 people rotini pasta

10 people rotini pasta.

10 people rotini pasta

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, 10 people rotini pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

10 people rotini pasta is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. 10 people rotini pasta is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook 10 people rotini pasta using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 10 people rotini pasta:

  1. {Take of full box of rotini pasta.
  2. {Make ready of big onion sliced.
  3. {Get of carrots diced round.
  4. {Take of peas.
  5. {Get of florets of cauliflower.
  6. {Take of green chilli sliced optional.
  7. {Prepare of big potatoes sliced.
  8. {Take of cup ketchup.
  9. {Make ready of salt.
  10. {Prepare of garam masala.
  11. {Take of red chilli powder.
  12. {Get of black pepper.
  13. {Prepare of chaat masala.
  14. {Make ready of coriander powder.
  15. {Prepare of garlic cloves.

Instructions to make 10 people rotini pasta:

  1. First put pasta in a big bowl to boil and always add 1 tablespoon around salt and oil to make nonsticky then rinse well in cold water.
  2. Now in another big pan roast onion and after making brown add all the ingredients and spices together and cook at medium flame until potatoes become softened and tender.
  3. Now add boiled pasta and turn the flame off and mix well and keep covering for 8 to 10 minutes so it mix well with all the spices and vegetables.
  4. Enjoy with big family.
  5. Stay safe stay healthy.

So that is going to wrap this up for this exceptional food 10 people rotini pasta recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Super Quick Homemade Crockpot Zesty 2-Bean Shredded
Chicken Chili

Easiest Way to Make Super Quick Homemade Crockpot Zesty 2-Bean Shredded Chicken Chili

Crockpot Zesty 2-Bean Shredded Chicken Chili.

Crockpot Zesty 2-Bean Shredded Chicken Chili

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, crockpot zesty 2-bean shredded chicken chili. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crockpot Zesty 2-Bean Shredded Chicken Chili is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Crockpot Zesty 2-Bean Shredded Chicken Chili is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot zesty 2-bean shredded chicken chili using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

  1. {Prepare of large pack chicken breasts.
  2. {Take of large green pepper, sliced.
  3. {Prepare of large onions, sliced.
  4. {Get of garlic, minced.
  5. {Get of salsa verde.
  6. {Get of Rotel diced tomatoes.
  7. {Prepare of Goya Great Northern beans, undrained.
  8. {Take of Goya Red Kidney beans, undrained.
  9. {Take of jalapeño peppers.
  10. {Take of black pepper.
  11. {Get of crushed red pepper.
  12. {Make ready of chili powder.
  13. {Make ready of ground cumin.
  14. {Prepare of oregano leaves.
  15. {Take of Sazon with achiote.
  16. {Get of dried cilantro leaves.
  17. {Make ready of Cooked yellow rice 🍚.
  18. {Make ready of Shredded cheddar cheese.
  19. {Prepare of Sour cream.

Instructions to make Crockpot Zesty 2-Bean Shredded Chicken Chili:

  1. Rinse and pat dry your chicken breasts......
  2. Place chicken breasts into your crockpot........
  3. Place your sliced green pepper 🫑 and onions 🧅 into crockpot.........
  4. In a bowl combine your minced garlic, salsa verde, Rotel tomatoes, Goya great northern beans and Goya red kidney beans, jalapeño peppers, black pepper, crushed red pepper, chili powder, ground cumin, oregano leaves, Sazon, and cilantro leaves, mix all well.......
  5. Pour mixture into crockpot........
  6. Cover crockpot, but leave lid slightly opened (to prevent too much of a liquid buildup) and cook on low heat for 6 - 8 hours......Stir occasionally.........
  7. After a few hours of cooking shred chicken with 2 large forks and mix into bean mixture.......Continue to cook for the remaining time........
  8. Serve over cooked yellow rice, or eat by itself topped with shredded cheddar cheese and sour cream and enjoy 😉!!.

So that's going to wrap this up with this exceptional food crockpot zesty 2-bean shredded chicken chili recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Make Quick Super Yummy Vanilla French Toast

Steps to Make Quick Super Yummy Vanilla French Toast

Super Yummy Vanilla French Toast.

Super Yummy Vanilla French Toast

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, super yummy vanilla french toast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Super Yummy Vanilla French Toast is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Super Yummy Vanilla French Toast is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have super yummy vanilla french toast using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Yummy Vanilla French Toast:

  1. {Prepare 8 slice of bread, preferably a nice thick kind, like potato or challah bread.
  2. {Prepare 2 of slightly beaten eggs.
  3. {Make ready 4 tbsp of sugar.
  4. {Take 1 1/2 tbsp of pure vanilla extract (not imitation).
  5. {Get 1/2 tsp of cinnamon.
  6. {Take 1/8 tsp of salt.
  7. {Take 3/4 cup of milk.
  8. {Get 1/4 cup of cream.
  9. {Get 1 tbsp of butter, for skillet.

Instructions to make Super Yummy Vanilla French Toast:

  1. Beat egg in shallow bowl, then add milk, cream,sugar, salt, vanilla, and cinnamon. mix well with a fork.
  2. Melt just enough butter over medium heat, to coat skillet.
  3. Dip each slice of bread in egg mixture. coat well but drain off extra egg so its not soggy.
  4. Add bread to skillet and cook each side until golden brown..
  5. Serve with syrup or powdered sugar...and if you're like us, lotsa butter! mmmm.

So that is going to wrap it up for this exceptional food super yummy vanilla french toast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Favorite Healthy Snack Boxes (Meal Prep Idea)

Recipe of Favorite Healthy Snack Boxes (Meal Prep Idea)

Healthy Snack Boxes (Meal Prep Idea).

Healthy Snack Boxes (Meal Prep Idea)

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, healthy snack boxes (meal prep idea). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Healthy Snack Boxes (Meal Prep Idea) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Healthy Snack Boxes (Meal Prep Idea) is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook healthy snack boxes (meal prep idea) using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Snack Boxes (Meal Prep Idea):

  1. {Make ready of Snack Box Contents # 1.
  2. {Prepare of Celery.
  3. {Take of Cucumber.
  4. {Get of Carrot.
  5. {Prepare of Other Vegetables *optional*.
  6. {Get of Dip (Recipe Outlined Below).
  7. {Take of Snack Box Contents #2.
  8. {Make ready of Carrot.
  9. {Get of Celery.
  10. {Prepare of Almonds.
  11. {Get of Dry Fruit.
  12. {Make ready of Laughing Cow Wedges.
  13. {Take of Dip Recipe For Box Number 1.
  14. {Get of Cream Cheese.
  15. {Prepare of Whipped Cream Cheese.
  16. {Take of Everything Bagel Seasoning.

Instructions to make Healthy Snack Boxes (Meal Prep Idea):

  1. For box number 1: Slice celery, carrots, cucumber, and other vegetables. Make the dip and divide between all your number 1 boxes..
  2. For box number 2: Slice the celery and carrots. Put in some dried fruit. Place some almonds in another container inside box. Add 1 to 2 laughing cow wedges..
  3. Refrigerate to keep cool..
  4. Serve when ready..

So that's going to wrap it up with this special food healthy snack boxes (meal prep idea) recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Make Homemade Egg-In-A-Hole French Toast

Step-by-Step Guide to Make Homemade Egg-In-A-Hole French Toast

Egg-In-A-Hole French Toast.

Egg-In-A-Hole French Toast

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, egg-in-a-hole french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg-In-A-Hole French Toast is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Egg-In-A-Hole French Toast is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have egg-in-a-hole french toast using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg-In-A-Hole French Toast:

  1. {Make ready 4 slices of bread (I used the sweet Hawaiian bread).
  2. {Make ready 4 tbsp. of butter, divided.
  3. {Get 8 of large eggs, divided.
  4. {Make ready 1/2 c. of milk.
  5. {Prepare of kosher salt.
  6. {Make ready of Freshly ground black pepper.
  7. {Get 1 c. of shredded white Cheddar.
  8. {Get 1 tbsp. of finely chopped chives, for garnish.

Instructions to make Egg-In-A-Hole French Toast:

  1. Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice. Toast the centers to use as dippers..
  2. In a large nonstick pan over medium heat, melt 2 tablespoons butter..
  3. In a large bowl, whisk together 4 eggs and milk. Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Repeat with remaining ingredients, working in batches if not all slices fit in the pan..
  4. Cook until golden, about 2 minutes, then flip and crack an egg into each slice. Season egg with salt and pepper, and continue to cook until the egg is cooked to your liking, about 4 minutes for medium..
  5. Remove from heat and garnish with chives. Serve warm with the reserved toasted centers..

So that's going to wrap this up with this exceptional food egg-in-a-hole french toast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Perfect Cookie Dough Trifle

Recipe of Perfect Cookie Dough Trifle

Cookie Dough Trifle.

Cookie Dough Trifle

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, cookie dough trifle. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cookie Dough Trifle is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Cookie Dough Trifle is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cookie Dough Trifle:

  1. {Prepare of For cookie dough:.
  2. {Get of (3 sticks) butter, softened.
  3. {Prepare of packed brown sugar.
  4. {Get of pure vanilla extract.
  5. {Take of crushed graham crackers.
  6. {Prepare of kosher salt.
  7. {Make ready of milk.
  8. {Make ready of mini chocolate chips.
  9. {Get of For whipped cream:.
  10. {Get of mini chocolate chips, plus more for topping.
  11. {Make ready of packages whipped cream, thawed.
  12. {Get of chocolate chip cookies (like Chips Ahoy), plus more for toppi.
  13. {Prepare of For pudding:.
  14. {Take of boxes instant chocolate pudding mix.
  15. {Prepare of cold milk.

Steps to make Cookie Dough Trifle:

  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish..
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies..
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer..
  4. Repeat layers until you've reached the top of the dish..
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving..

So that's going to wrap this up with this special food cookie dough trifle recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Homemade Banana Nut Bread French Toast

How to Make Homemade Banana Nut Bread French Toast

Banana Nut Bread French Toast.

Banana Nut Bread French Toast

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, banana nut bread french toast. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Banana Nut Bread French Toast is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Banana Nut Bread French Toast is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook banana nut bread french toast using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Banana Nut Bread French Toast:

  1. {Prepare 1/4 cup of all purpose flour.
  2. {Prepare 1 cup of milk.
  3. {Take 1 pinch of of salt.
  4. {Take 3 of eggs.
  5. {Make ready 1/2 tsp of ground cinnamon.
  6. {Take 1 tsp of vanilla extract.
  7. {Prepare 1 tbsp of white sugar.
  8. {Prepare 12 slice of of banana nut bread.

Instructions to make Banana Nut Bread French Toast:

  1. Make Banana Nut Bread and cut into 12 slices..
  2. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. Heat a lightly oiled griddle or frying pan over medium heat. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot..

So that's going to wrap it up with this exceptional food banana nut bread french toast recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Steps to Make Award-winning Moroccan rice salad (vegan and gluten free)

Steps to Make Award-winning Moroccan rice salad (vegan and gluten free)

Moroccan rice salad (vegan and gluten free).

Moroccan rice salad (vegan and gluten free)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, moroccan rice salad (vegan and gluten free). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Moroccan rice salad (vegan and gluten free) is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Moroccan rice salad (vegan and gluten free) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have moroccan rice salad (vegan and gluten free) using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Moroccan rice salad (vegan and gluten free):

  1. {Prepare of rapeseed or olive oil.
  2. {Take of garlic cloves finely grated.
  3. {Make ready of medium sweet potato, peeled and small diced.
  4. {Get of small butternut squash, peeled and small diced.
  5. {Prepare of cooked chickpeas.
  6. {Take of medium red onion sliced.
  7. {Get of dried apricots chopped.
  8. {Take of ginger peeled grated.
  9. {Take of fresh orange juice.
  10. {Make ready of basmati rice cooked.
  11. {Get of Spices :- 1tsp ground coriander, 1/2tsp cumin, tumeric and ginger, 1/4tsp chilli flakes, nutmeg, ground cloves and ground ginger.
  12. {Make ready of Chopped fresh herbs to taste, mint, coriander and parsley.
  13. {Take of chopped walnuts or nut of choice.
  14. {Make ready of Pomegranate seeds.

Instructions to make Moroccan rice salad (vegan and gluten free):

  1. Add sweet potato, butternut squash and onion to a shallow baking tray. Add grated ginger and grated garlic to the tray, then sprinkle over the spices and add the oil, mix and make sure everything is evenly covered. Cover tray with foil and place in the oven, after 20min uncover tray and roast for a further 10-15 min until cooked and slightly caramelised..
  2. Soak the dried apricots in the orange juice until soft, chop the herbs and walnuts, set aside..
  3. When butternut mix is cold, carefully fold through the chickpeas, apricots, 1/3rd of the herbs and a handful of the rice. Add to a large serving dish, surround the salad with the remaining rice, then sprinkle over the walnuts, remaining herbs and the pomegranate seeds.

So that is going to wrap this up for this exceptional food moroccan rice salad (vegan and gluten free) recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Favorite Chocolate Chip Cheesecake

Simple Way to Make Favorite Chocolate Chip Cheesecake

Chocolate Chip Cheesecake.

Chocolate Chip Cheesecake

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cheesecake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Chip Cheesecake is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chocolate Chip Cheesecake is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cheesecake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cheesecake:

  1. {Make ready 2 of Chocolate crumb crusts (Oreo crust also works) (I used store bought, but you could find a recipe & make your own).
  2. {Get 24 oz of cream cheese, softened.
  3. {Take 14 oz of sweetened condensed milk.
  4. {Make ready 3 of eggs.
  5. {Get 2 tsp of vanilla extract.
  6. {Get 1 cup of semisweet chocolate chips, divided (could also use mini chocolate chips).
  7. {Take 1 tsp of gluten-free flour (or regular flour).

Steps to make Chocolate Chip Cheesecake:

  1. Heat oven to 300°F..
  2. In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs..
  3. In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture..
  4. Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted..
  5. Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers..

So that's going to wrap it up for this exceptional food chocolate chip cheesecake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Ultimate Sausage Rice Casserole(Dinner On
A Dime)

Step-by-Step Guide to Prepare Ultimate Sausage Rice Casserole(Dinner On A Dime)

Sausage Rice Casserole(Dinner On A Dime).

Sausage Rice Casserole(Dinner On A Dime)

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, sausage rice casserole(dinner on a dime). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sausage Rice Casserole(Dinner On A Dime) is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sausage Rice Casserole(Dinner On A Dime) is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sausage rice casserole(dinner on a dime) using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage Rice Casserole(Dinner On A Dime):

  1. {Get of Rice pilaf.
  2. {Prepare of Pork sausage.
  3. {Prepare of Celery ribs, chopped.
  4. {Make ready of Carrots, sliced.
  5. {Prepare of Condensed cream of chicken soup.
  6. {Make ready of Condensed cream of mushroom soup.
  7. {Prepare of Onion powder.
  8. {Get of Garlic powder.
  9. {Get of Pepper.

Steps to make Sausage Rice Casserole(Dinner On A Dime):

  1. Prepare rice mixes according to package directions.
  2. In a large skillet, cook the sausage, celery, and carrots over medium heat until meat is no longer pink.
  3. Drain.
  4. In a large bowl, combine the sausage mixture, rice, soups, onion powder, garlic powder, and pepper.
  5. Transfer to 2 greased 11x7x2 baking dishes.
  6. Cover and freeze one casserole for up to 3 months.
  7. Cover and bake at 350 for 40-45 minutes or until veggies are tender.
  8. For frozen casserole thaw in fridge overnight remove 30 minutes prior to baking.

So that's going to wrap it up with this special food sausage rice casserole(dinner on a dime) recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Quick Simple French Toast

Step-by-Step Guide to Prepare Quick Simple French Toast

Simple French Toast.

Simple French Toast

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, simple french toast. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple French Toast is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Simple French Toast is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook simple french toast using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple French Toast:

  1. {Prepare 6 slices of bread.
  2. {Prepare half of tablespoon sugar.
  3. {Take 3 of eggs.
  4. {Take of butter.

Steps to make Simple French Toast:

  1. Use fork. Beat 3 eggs with half tablespoon sugar until sugar melts..
  2. Dip the bread. Cover both sides of toast with one layer of beaten eggs completely..
  3. Use low fire. Put half teaspoon of butter into non frying pan until melts..
  4. Put the toast into the pan and fry one side until golden..
  5. Turn to another side and fry until golden. Add some butter while frying for own preference..

So that's going to wrap this up with this special food simple french toast recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Favorite Shrimp, Crawfish, And Corn Stew

Recipe of Favorite Shrimp, Crawfish, And Corn Stew

Shrimp, Crawfish, And Corn Stew.

Shrimp, Crawfish, And Corn Stew

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, shrimp, crawfish, and corn stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Shrimp, Crawfish, And Corn Stew is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Shrimp, Crawfish, And Corn Stew is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook shrimp, crawfish, and corn stew using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp, Crawfish, And Corn Stew:

  1. {Prepare of 4 bags of already peeled frozen shrimp, if its shrimp season get ya 3lbs of boiled shrimp bcuz those shrimp will b significantly larger.
  2. {Get of 2 packs of frozen, already cooked & peeled crawfish or 2 lbs of boiled crawfish (again, only if it's crawfish season...btw "shrimp/crawfish season" only applies 2 my fellow Cajun folk).
  3. {Take of 8-10 stalks fresh corn, shucked.
  4. {Make ready of family size can cream of mushroom soup.
  5. {Make ready of regular size can cream of shrimp soup (if no cream of shrimp available, cream of chicken is fine).
  6. {Take of half n half or heavy whipping cream.
  7. {Prepare of Milk.
  8. {Get of Blend of 1 chopped onion, 3 stalks chopped celery, 1 chopped green bell pepper and 1 chopped red bell pepper. They sell this blend already prepared/ pre-chopped in some grocery stores..
  9. {Prepare of olive oil, extra virgin.
  10. {Take of Crab boil liquid seasoning (equivalent of Old Bay seasoning in northern states) to taste.
  11. {Get of Salt/pepper or local spice blend to taste (Tony Chachere's is my blend of choice).

Instructions to make Shrimp, Crawfish, And Corn Stew:

  1. In blender, blend half of shucked corn w cup of half n half/heavy whipping cream. Add some seasoning 2 taste and blend until smooth. Consistency will b thick. Reserve remaining unblended corn to add in later..
  2. Add olive oil to hot deep stock pot and toss in chopped onion blend. Stir around until mix begins turning translucent. This process is termed "sweating" by local chefs. Releases amazing flavors and juices from veggies. As ur sweating ur blend add some seasoning to it as u go....
  3. Next add peeled and thawed shrimp. Stir those around a few mins until they start 2 turn pink..
  4. Add corn/half n half blend to pot along w both cans of soup. This mixture will b thick. Incorporate all content..
  5. Add milk here to thin out mixture. I said use about a cup of milk but add gradually until u get 2 desired consistency. U may want more than 1 cup if u prefer it thinner or less than a cup if u want it more hearty..
  6. Add cooked/peeled/thawed crawfish and remaining whole corn kernels to pot, stir in..
  7. Now comes the fun!!! Season that thang up 2 ur liking w about a tablespoon of liquid crab boil or old bay... be VERY VERY careful on this step cuz that crap is super hot so take it slow...add it gradually until u get desired heat. Then add more salt/pepper or spice blend to taste..
  8. Stir everything together well one good time then cover w lid and let it simmer on low heat for about 15-20 mins..
  9. Serve over steamed rice to eat it as a stew or by itself w/ some toasted & buttered french bread, croissant, or side salad bcuz it's yummy & filling enough 2 eat as a soup!!!.
  10. .
  11. .

So that's going to wrap it up with this special food shrimp, crawfish, and corn stew recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!