Thyme Garlic Chicken.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, thyme garlic chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thyme Garlic Chicken is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Thyme Garlic Chicken is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook thyme garlic chicken using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thyme Garlic Chicken:
- {Take of Chicken.
- {Make ready of chicken thighs.
- {Make ready of Salt and pepper.
- {Take of Dried thyme.
- {Take of Olive oil.
- {Take of Sauce.
- {Take of Kirkland chicken broth.
- {Make ready of nestle all purpose cream.
- {Make ready of large white onion (minced).
- {Get of whole garlic (minced).
- {Prepare of large can mushroom pieces and stems.
- {Prepare of Dried thyme.
- {Make ready of chicken bouillon cube.
Instructions to make Thyme Garlic Chicken:
- Season chicken generously with salt, pepper, and dried thmye.
- Add olive oil to a pan and put on medium low heat. Fry chicken skin side first..
- Allow chicken to cook through and remove from heat. Reduce oil in the pan and add mushrooms. Cook until brown.
- Add onions and garlic. Cover pot and allow steam to build..
- After 5 mins, add chicken broth and cube. Mix well and bring to a simmer,.
- Add chicken on top and do not stir. Cover pot until chicken is cooked and vegetables begin to dissolve..
- Remove chicken to mix in all purpose cream. Stir until thick..
- Serve with rice and garnish with some dried parsley..
So that's going to wrap it up with this special food thyme garlic chicken recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!