Christmas gingerbread cookies.
Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, christmas gingerbread cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Christmas gingerbread cookies is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Christmas gingerbread cookies is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook christmas gingerbread cookies using 18 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Christmas gingerbread cookies:
- {Take of Ingredients for the dough.
- {Make ready of + 3/4 cups flour for all uses.
- {Make ready of butter at room temperature.
- {Make ready of brown sugar.
- {Get of honey or petimezi.
- {Prepare of egg.
- {Take of ginger.
- {Make ready of cinnamon.
- {Get of nutmeg.
- {Get of cloves.
- {Take of vanilla.
- {Get of baking soda.
- {Make ready of salt.
- {Prepare of Ingredients for the Glaze.
- {Get of powdered sugar.
- {Make ready of milk.
- {Take of vanilla.
- {Make ready of Various truffles of our choice and pastry colors.
Instructions to make Christmas gingerbread cookies:
- •••●How to make the dough●•••••.
- In a bowl sift all the solids flour, ginger, cinnamon, nutmeg, cloves, vanilla, baking soda and salt..
- In the bowl of the mixer, beat the butter with the sugar until fluffy. Then add the eggs and honey or petimezi..
- Slowly pour the mixture with the solid ingredients in the mixer with the liquid ingredients and beat well to homogenize..
- Leave the dough wrapped in foil to rest for 1-2 hours..
- Preheat the oven to 170 ° with air..
- Pour flour on a clean surface and open the dough with the rolling pin..
- Form whatever design you want and place the cookie in a pan lined with oil paste..
- Bake the cookies for about 10 minutes and leave them to cool..
- •••●How to make the glaze●•••••.
- Mix all the ingredients together until the texture of the icing becomes a thick..
- If we use pastry colors, divide the icing into small bowls and add the desired color and mix well..
- Put the icing in a cornet..
- Decorate the cold cookies with the icing and the truffles..
So that is going to wrap it up with this exceptional food christmas gingerbread cookies recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!