Honey Vanilla Pound Cake.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey vanilla pound cake. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Honey Vanilla Pound Cake is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Honey Vanilla Pound Cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook honey vanilla pound cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Vanilla Pound Cake:
- {Prepare of butter softened (room temperature).
- {Take of honey.
- {Make ready of white sugar.
- {Prepare of vanilla extract.
- {Prepare of large eggs room temperature.
- {Make ready of all-purpose flour.
- {Make ready of baking powder.
- {Make ready of salt.
- {Prepare of chocolate chips (optional).
Steps to make Honey Vanilla Pound Cake:
- Pre heat oven to 350 degrees..
- Cream room temperature butter with honey and white sugar until smooth. Add eggs and vanilla and blend..
- Next add flour, baking powder and salt and combine until mixture is smooth and creamy looking. Add chocolate chips if desired..
- Pour batter into bundt pan and bake for 50 minutes or until a toothpick comes out clean..
- Remove cake from bundt pan and cool on wire rack. I added a glaze to it as well. Once it cooled down. Which is almond milk and powdered sugar..
So that's going to wrap this up with this special food honey vanilla pound cake recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!