VeggieWreck Casserole.
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, veggiewreck casserole. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
VeggieWreck Casserole is one of the most popular of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. VeggieWreck Casserole is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook veggiewreck casserole using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make VeggieWreck Casserole:
- {Prepare of cooked rice.
- {Prepare of zucchini cubed.
- {Take of carrots grated or shredded.
- {Make ready of celery chopped.
- {Prepare of small onion chopped.
- {Get of cream of mushroom.
- {Prepare of cream of chicken(or chicken bouillon cube).
- {Make ready of sour cream.
- {Prepare of salt, pepper, itailan seasoning, provence herbs, and turmeric.
- {Take of dry stuffing cubes or bread crumbs.
- {Take of melted butter.
- {Prepare of Shredded asiago cheese(optional).
Steps to make VeggieWreck Casserole:
- Cook rice to package directions.
- Pre heat oven to 350°.
- While rice cooks chop all your veggies and then saute with olive oil.
- Combine veggies, rice, condensed soup, sour cream, and seasonings in large casserole dish.
- Top with shredded cheese.
- Top with stuffing or bread crumbs.
- Pour melted butter on top.
- Cook for 30 minutes until bubbly and the stuffing is browned.
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