Maple glazed spicy carrots.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, maple glazed spicy carrots. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Maple glazed spicy carrots is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Maple glazed spicy carrots is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have maple glazed spicy carrots using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maple glazed spicy carrots:
- {Take 2 lb. of medium carrots, tops trimmed to about ½", scrubbed.
- {Get 6 Tbsp. of unsalted butter, cut into pieces.
- {Get 1/3 cup of (packed) light brown sugar.
- {Get 1/3 cup of pure maple syrup.
- {Take 3/4 tsp. of crushed red pepper flakes (I used a pinch because of sensitive stomachs).
- {Get of Kosher salt.
- {Get of Flaky sea salt (optional).
Steps to make Maple glazed spicy carrots:
- Preheat oven to 400°. Line a rimmed baking sheet with 3 sheets of foil (you’ll need it!). Cut carrots on a diagonal into 3" pieces (halved or quartered lengthwise if large). Spread out carrots on foil. Evenly top with butter, brown sugar, syrup, and red pepper flakes. Season with kosher salt and toss to combine..
- Bake carrots, tossing every 20 minutes, until tender and browned around the edges, 50–60 minutes. Transfer to a platter (with syrup, if desired). Sprinkle with sea salt (if using)..
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