Recipe of Homemade Butter Cake

Butter Cake.

Butter Cake

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, butter cake. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Butter Cake is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Butter Cake is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have butter cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter Cake:

  1. {Get of all-purpose flour.
  2. {Take of baking powder.
  3. {Take of salt.
  4. {Make ready of Unsalted butter, at room temperature.
  5. {Make ready of granulated white sugar.
  6. {Prepare of large eggs.
  7. {Get of vanilla extract.
  8. {Take of plain greek yogurt.

Steps to make Butter Cake:

  1. Pre heat oven to 375 degrees..
  2. Lightly grease the pan (loaf pan, mini loaf pan) 8x8 or 9x9 inch square pan or round pan with some butter. Mix the flour and baking powder together and sift. Add in the salt and mix well. Set that aside..
  3. Use an electic hand mixer or stand mixer to beat the butter and and sugar until well combined or pale yellow in color approximately 2 minutes..
  4. Add in the first egg. Beat well after each addition of egg until creamy, about 1 to 2 minutes after adding each egg..
  5. Scrape down the sides for even mixing. Add in the vanilla extract and mix well. Fold in the flour and mix well. Add in the plain yogurt or whole milk..
  6. Pour the batter into the greased baking pan. Shake it lightly to distribute the cake batter evenly. Bake until golden brown and cooked, about 40 - 50 minutes. To prevent the top of the cake from over browning, cover the top of the baking pan with a sheet of aluminum foil once the cake top is set. Use a cake tester to test doneness..
  7. Remove it from the oven and let cool on the wire rack for 5 minutes. Cut into pieces and serve warm..

So that's going to wrap this up with this exceptional food butter cake recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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