Tilda’s ricebeans special.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, tilda’s ricebeans special. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Tilda’s ricebeans special is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Tilda’s ricebeans special is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tilda’s ricebeans special using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tilda’s ricebeans special:
- {Get of tomatoes 🍅.
- {Take of onions 🧅.
- {Prepare of Red pepper spice vegetable 🌶.
- {Prepare of carrot and half cabbage 🥬.
- {Make ready of Gingers and garlic 🧄.
- {Make ready of Spring onions and green pepper.
- {Take of Tomato paste.
- {Get of Salt.
- {Get of beans.
- {Prepare of and half cup of rice.
- {Get of Spaghetti 🍝.
- {Take of Fish 🐟.
- {Prepare of Eggs 🥚.
- {Make ready of Vegetable oil.
- {Prepare of water.
Instructions to make Tilda’s ricebeans special:
- Dice tomatoes and onions..
- Fry them in vegetable oil and add your tomato paste with a reasonable amount of salt and then stir..
- Grind all these add shrimp 🦐 and then fry with vegetable oil and then mid to the above sauce and stir with oil vegetable oil and salt 🧂 till it gets dark.
- Cook the spaghetti with boiling water (reasonable amount).
- Fry the fish with flour.
- Cook beans for 30mins and then add the rice to it with a little onion. Also add a bit black pepper sauce until it get a little dark.
- And there it goes.
So that's going to wrap this up with this exceptional food tilda’s ricebeans special recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!