Creamy rice cilantro lime.
Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, creamy rice cilantro lime. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Creamy rice cilantro lime is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Creamy rice cilantro lime is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook creamy rice cilantro lime using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy rice cilantro lime:
- {Get 2 cups of uncooked Basmati rice.
- {Get 3 cups of vegetable broth.
- {Make ready 1 cup of water.
- {Take 1 of white or yellow onion.
- {Take 1 clove of garlic more if you prefer.
- {Get of Olive oil to sauté.
- {Take of Zest and juice from two limes.
- {Take 1/2 bunch of cilantro washed and stems removed so you just are using the leafy part.
- {Make ready 1 can of evaporated milk or heavy cream.
- {Make ready to taste of salt and pepper.
- {Make ready of Butter to season.
- {Get of Shredded cheddar cheese for top if you like.
Steps to make Creamy rice cilantro lime:
- Cook first three ingredients on stove just like you are cooking rice with package directions, but use the vegetable broth and water..
- Above picture is how mine turned out Then allow to cool.
- In sauté pan, sweat onions and garlic.
- Add to that lime zest and cilantro. Looks like this when done.
- Cook just a liitle longer and add all juice from the two limes.
- Once the sautéed mixture has cooled a bit, place all in a food processor or blender.
- Once in food processor, blend slowly and start adding the milk, or cream if you choose, to the onion and cilantro mixture. Mine came out like this.
- Now take the cooled cooked rice, put in a casserole dish for the oven large enough for all ingredients.
- The combine all together in a prepared casserole dish. Stir in some shredded cheddar cheese if you like and maybe some pads of butter. I like to add some cheddar cheese to the top and a little Panko for crunch. This is what mine looked like just before the oven.
- Cook in center of oven 350 degrees for about 15 - 20 minutes done. Enjoy..
So that is going to wrap this up for this special food creamy rice cilantro lime recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!