Recipe of Any-night-of-the-week Eggplant Pasta

Eggplant Pasta.

Eggplant Pasta

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, eggplant pasta. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Eggplant Pasta is one of the most well liked of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Eggplant Pasta is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have eggplant pasta using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Eggplant Pasta:

  1. {Make ready of smashed garlic cloves.
  2. {Prepare of About 1-2 tablespoons olive oil.
  3. {Make ready of butter.
  4. {Take of firm medium eggplant diced.
  5. {Take of diced tomatoes.
  6. {Make ready of container of small fresh mozzarella.
  7. {Prepare of or box of rigatoni.
  8. {Take of white wine (optional).
  9. {Take of Fresh basil 🌿.
  10. {Make ready of Salt and pepper.

Steps to make Eggplant Pasta:

  1. Boil water for pasta, about 2-3 quarts.
  2. Heat 1 tablespoon olive oil and 1 tablespoon butter on high heat. When hot add eggplant. Brown and set aside..
  3. Add pasta to boiling salted water..
  4. Heat oil, butter and smashed garlic over medium heat. Sauté until golden brown. Don’t overcook it!.
  5. Add white wine if you want. Then add tomatoes. Salt and pepper to taste. Simmer for 10 minutes or until pasta is cooked..
  6. Add cooked rigatoni from water to tomato sauce. Simmer for a few minutes. Add eggplant and fresh mozzarella..
  7. Top with fresh basil 🌿 Enjoy! I hope you like it ❤️.

So that's going to wrap it up for this exceptional food eggplant pasta recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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