Brandy Slush.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, brandy slush. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Brandy Slush is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Brandy Slush is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have brandy slush using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brandy Slush:
- {Take 12 oz. of can frozen orange juice concentrate.
- {Get 12 oz. of can frozen lemonade concentrate.
- {Prepare 1 cup of apricot brandy.
- {Get 1 cup of vodka.
- {Take 24 oz. of pineapple juice.
- {Prepare 12 oz. of peach mango juice blend.
- {Get 12 oz. of seltzer water (to help freeze quicker).
- {Prepare 2 of empty 1.75 liter juice bottles (to store unfrozen slush).
Instructions to make Brandy Slush:
- Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once..
- Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later..
- Pour mixture into ice cube trays and freeze overnight..
- Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze..
- Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio..
So that's going to wrap it up with this special food brandy slush recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!