Mini Baked Cheesecake.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, mini baked cheesecake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mini Baked Cheesecake is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mini Baked Cheesecake is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mini baked cheesecake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mini Baked Cheesecake:
- {Prepare 108 grams of Cream cheese.
- {Make ready 35 grams of Granulated sugar.
- {Make ready 1 of Egg (large).
- {Take 75 ml of Heavy cream.
- {Get 1 tbsp of Lemon juice.
- {Get 1 tbsp of Cake flour.
Steps to make Mini Baked Cheesecake:
- Prepare the ingredients. Microwave (600 W) the cream cheese for 30 seconds to soften. Preheat the oven to 160℃ (320 F)..
- Add granulated sugar to the cream cheese and then mix until smooth and fluffy..
- Add egg, heavy cream, lemon juice and sifted flour in that order. Continue whipping the mixture well each time..
- Divide the mixture into 6 cupcake liners and smooth out the surface. Bake in the oven for 35 minutes, then chill well in the fridge..
So that's going to wrap it up with this special food mini baked cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!