Cottage Pie (Vegan).
Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, cottage pie (vegan). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cottage Pie (Vegan) is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Cottage Pie (Vegan) is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cottage pie (vegan) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie (Vegan):
- {Take of Onion, finely chopped.
- {Get of Carrots, finely chopped.
- {Take of Garlic cloves, crushed.
- {Take of tomato purée.
- {Get of Chopped tomato (2 cans).
- {Get of dried thyme.
- {Make ready of Dried red lentils.
- {Prepare of Vegetable stock.
- {Take of Potato, mashed.
- {Prepare of Spring onions.
- {Get of Soya mince (optional).
Steps to make Cottage Pie (Vegan):
- Heat onions & carrots in a large pan with a small amount of vegetable stock. Cook for 5-10 mins, until softened. Then add garlic and cook for a further 2 minutes..
- Stir in tomato purée, chopped tomatoes, thyme, lentils & the remaining vegetable stock, then simmer for 25-30 minutes until the mixture is reduced and creamy. Season to taste..
- Meanwhile, preheat oven to 200 degrees, cook potatoes & mash (Add dairy free spread & dash of almond milk for a creamy tasting mash). Then stir in the spring onion and season to taste..
- Pour the lentil mixture into an ovenproof dish and spread evenly. Top with the mash potato and bake for 15-20 minutes, until crisp and golden..
- Serve with seasonal vegetables..
So that is going to wrap it up for this special food cottage pie (vegan) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!