Wonton soup.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, wonton soup. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Wonton soup is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Wonton soup is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook wonton soup using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Wonton soup:
- {Make ready of Ground beef, wonton skin (I found it in the supermarket).
- {Make ready of Dill, salt, black pepper, bok choy 🥬.
- {Take of Mushroom, garlic, green onions, fish sauce paprika, 2 eggs.
Steps to make Wonton soup:
- Make minced garlic, minced dill, and minced mushrooms.
- Marinate the ground beef with minced garlic, minced dill, minced mushrooms, salt, pepper, fish sauce, 2 eggs and paprika. Then leave the beef in the fridge for 8-15 minutes.
- Bring the beef out and stuff the beef on the wonton skin. You can look online how to make the shape of wonton, pretty easy to make..
- Warm up the pan, out the minced green onions in and stir fry for 2-3 mins.
- Pour the water in, add some salt and let it boil.
- Put the wontons in. When it’s closed to be boiled, add bok choy in, taste it to see whether it has enough salt. Garnish with black pepper and sliced green onions.
So that is going to wrap it up with this exceptional food wonton soup recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!