Easiest Way to Prepare Perfect Vegan Chocolate Cake

Vegan Chocolate Cake.

Vegan Chocolate Cake

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegan chocolate cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan Chocolate Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vegan Chocolate Cake is something that I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Chocolate Cake:

  1. {Make ready of All purpose flour.
  2. {Prepare of cocoa.
  3. {Take of Sugar.
  4. {Get of Baking Soda.
  5. {Prepare of Salt.
  6. {Prepare of Vegetable Oil.
  7. {Make ready of Vanilla extract.
  8. {Prepare of Hot water.
  9. {Make ready of White Vinegar.
  10. {Prepare of Sugar Syrup.
  11. {Take of Hot Water.
  12. {Make ready of Cocoa.
  13. {Take of Sugar.
  14. {Prepare of Vanilla extract.
  15. {Take of Icing.
  16. {Take of Powdered Sugar.
  17. {Make ready of Cocoa.
  18. {Get of Caramel.

Instructions to make Vegan Chocolate Cake:

  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper.
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together..
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean..
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug..
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely..
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts.

So that is going to wrap it up for this exceptional food vegan chocolate cake recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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