Chocolate Butter Cookies (Healthier version).
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, chocolate butter cookies (healthier version). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chocolate Butter Cookies (Healthier version) is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Chocolate Butter Cookies (Healthier version) is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chocolate butter cookies (healthier version) using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Butter Cookies (Healthier version):
- {Make ready of Dry Ingredients.
- {Take 113 g of whole wheat flour.
- {Get 80 g of all-purpose flour.
- {Make ready 1 tsp of baking powder.
- {Take 1-1.5 tbsp of unsweetened cocoa powder.
- {Get of Other.
- {Make ready 45 g of butter (room temperature).
- {Prepare 1/4 cup of Truvia Brown Sugar Blend.
- {Prepare 40 ml of unsweetened apple sauce.
- {Prepare 1 of large egg (room temperature).
Instructions to make Chocolate Butter Cookies (Healthier version):
- Combine and sift under the Dry Ingredients.
- Use an electric mixer with a whisk attachment to combine the sugar and butter. Add the sugar bit by bit to combine well. Whisk on high speed to until the butter is fluffy and the sugar is melted through. High speed - 8.
- In a separate bowl, beat the egg and then mix in the apple sauce.
- Add the egg mixture to the mixing bowl and whisk again until combined thoroughly..
- Change the attachment to the paddle/beater. Use low speed (stir/2). Add the flour mixture into the mixing bowl bit by bit to ensure that the flour is mixed well..
- Place the dough into plastic wrap and make it into a ball..
- Chill the dough for at least 45 mins in the fridge. Better results if you chill it longer..
- Preheat the oven to 350F and line a baking tray..
- Cut out your cookies..
- Bake the cookies around 10-15 mins depending on the oven. My oven time was 12 minutes..
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