Baked Spiral Ham and Honey Mustard Glaze.
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, baked spiral ham and honey mustard glaze. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Baked Spiral Ham and Honey Mustard Glaze is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Spiral Ham and Honey Mustard Glaze is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook baked spiral ham and honey mustard glaze using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Spiral Ham and Honey Mustard Glaze:
- {Make ready 1 of Spiral Sliced Bone-in Ham.
- {Take of For Glaze:.
- {Get 1 Cup of Packed Brown Sugar.
- {Get 2 TBSP. of Mustard.
- {Prepare 2 TBSP. of Honey.
- {Make ready 2 TBSP. of Water.
Instructions to make Baked Spiral Ham and Honey Mustard Glaze:
- Heat ingredients for glaze in a small saucepan on warm. Do not boil. Warm and stir until all lumps are gone and glaze is dark in color and glossy. Set aside..
- Don't cheap out on your ham. Pay the money and get a good spiral sliced Bone-in ham. You really do get what you pay for!.
- Place ham flat side down in roaster with lid OR foil lined and foil covered pan. Add 1 cup of water only. Ham creates it's own juice as it cooks. For a 7 to 12 lb. Ham, bake at 275° for 12 to 15 minutes per pound..
- At the end of calculated baking time, remove ham from oven and pour or spoon glaze over ham so that glaze runs in between the slices. Return to oven uncovered for 10 more minutes @ 450°.
- Slice and place ham on serving plate for serving..
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