"Holiday" French Toast.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, "holiday" french toast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
"Holiday" French Toast is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. "Holiday" French Toast is something which I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook "holiday" french toast using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make "Holiday" French Toast:
- {Make ready 3 tbsp. of oil.
- {Get 1 of large egg, beaten.
- {Prepare 1/3 cup of eggnog.
- {Prepare 1/2 tsp. of grated nutmeg.
- {Prepare 1 tsp. of cinnamon.
- {Make ready 1 of thick slice bread (Panettone).
- {Prepare 3 tbs. of crushed walnuts.
- {Make ready 2 oz. of breakfast syrup.
- {Take 2 slices of fresh orange for garnish.
Steps to make "Holiday" French Toast:
- Heat a very large pan over medium heat. Add in the oil (or use leftover bacon grease)..
- Beat the egg in a large wide bowl. [If making more than one serving, add another egg].
- Mix in the eggnog and the spices and whisk this a few times..
- Slice a 1” thick piece of Panettone bread. If desired, you can slice this in half (from top to bottom) to make two slices of bread..
- Dip the bread into the egg batter, let it soak for 2-3 seconds, and then flip the bread over to coat the other side..
- Quickly add the coated slice of bread to the heated pan and fry for 2-3 minutes per side. Check for a nice even brown color before flipping it over. [Add oil if needed when doing side two].
- Plate the toast and top with crushed walnuts and syrup. Garnish with orange slices and enjoy..
So that is going to wrap this up with this exceptional food "holiday" french toast recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!