Sponge Cake.
Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, sponge cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sponge Cake is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Sponge Cake is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sponge cake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sponge Cake:
- {Take of baking powder.
- {Take of magarine.
- {Take of or 11/2 cups sugar.
- {Make ready of vanilla essence.
- {Make ready of eggs.
- {Make ready of flour.
- {Prepare of hot water (not boiling).
- {Prepare of Flavouring.
- {Take of Zest of 1 lime.
- {Prepare of Angostura Bitters.
- {Prepare of ground spice.
- {Take of ground clove.
- {Prepare of lemon juice.
- {Get of rum.
Instructions to make Sponge Cake:
- Cream together margarine and sugar until light and fluffy..
- Add vanilla essence and butters..
- Best in eggs one at a time making sure to beat each egg in well before adding the next one..
- Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually..
- Add lime zest, lemon juice and rum. Then add hot water..
- Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean..
So that is going to wrap this up for this special food sponge cake recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!