Recipe of Homemade Mexican Burrito

Mexican Burrito.

Mexican Burrito

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, mexican burrito. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mexican Burrito is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Mexican Burrito is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mexican burrito using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Burrito:

  1. {Prepare of Vegetables.
  2. {Make ready of cilantro.
  3. {Make ready of onion.
  4. {Get of tomatoes.
  5. {Make ready of limes.
  6. {Get of mexican rice.
  7. {Take of tomatoes.
  8. {Make ready of a small white or yellow onion.
  9. {Prepare of Chicken flavor Bouillon.
  10. {Make ready of Jasmyn rice.
  11. {Prepare of Corn oil.
  12. {Make ready of Mexican Beans.
  13. {Prepare of full of lard.
  14. {Make ready of Sea salt.
  15. {Get of Pinto beans.
  16. {Make ready of To top of the burrito.
  17. {Make ready of shredded monterey chedder cheese.
  18. {Make ready of Mexican Crema.
  19. {Make ready of Green Mexican Salsa.
  20. {Make ready of Must buy.
  21. {Get of LARGE flour tortillas.
  22. {Make ready of chopped up carne asada.

Instructions to make Mexican Burrito:

  1. In a small pot put the beans to boil. Add salt as soon as the beans start to boil.
  2. In a skillet keep the heat to medium. Add the lard. Once warm add the beans along with the juice left from the beans. Smash them as much as you can & set to the side on very low heat..
  3. On another skillet have some cooking oil heating up on medium. Add rice & cook until lightly brown. In a blender add rice, chicken bouillon and water as needed. Blend. Pour it in the rice. Let boil. Add water if needed. Set to side when ready..
  4. To the side chop up all the vegetables.
  5. In another skillet cook asada until Brown..
  6. On the flour tortillas add a bit of everything you just cooked and chopped up..
  7. Add the extras.
  8. Start folding the tortilla into a burrito form. And place on a flat skillet or pan to warm up the tortilla keep on medium-low cook long enough for the cheese to melt but not too much to where the tortilla Gets crunchy..

So that's going to wrap this up for this exceptional food mexican burrito recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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