The Sample(Peach Cake Cobbler).
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, the sample(peach cake cobbler). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The Sample(Peach Cake Cobbler) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. The Sample(Peach Cake Cobbler) is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook the sample(peach cake cobbler) using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make The Sample(Peach Cake Cobbler):
- {Make ready of Dry Goods (Bowl #1).
- {Prepare 2 cup of all-purpose flour.
- {Prepare 1 1/2 tbsp of baking powder.
- {Make ready 1/2 tsp of salt.
- {Get 1 tsp of allspice.
- {Prepare 1 tsp of ground cinnamon.
- {Make ready of Wet Goods (Bowl #2).
- {Make ready 2 stick of unsalted butter or margarine.
- {Take 2 cup of granulated sugar.
- {Get 4 of large eggs.
- {Take 1 tsp of vanilla extract.
- {Prepare 18 oz of premium peach pie filling.
Steps to make The Sample(Peach Cake Cobbler):
- Mix bowl #2 it's creamy & fluffy either by using a whisk or electric bender..
- Mix bowl #1 with a fork or wisk. Then combine bowl #1 to bowl #2 bit by bit until completely blended. (If the contents is too stiff add just 1 Tblspn of milk or water).
- Spray baking spray into a 9×13 inch pan & pour batter into it. Place peaches on top of batter sparingly. Hold the pan with both hands and drop on to the table or counter so the peaches will settle..
- Bake at 350°F for 45 minutes or until a toothpick comes out dry. You can serve warm or at room temperature..... Bon Appétit :).
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