crab ragoon.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, crab ragoon. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
crab ragoon is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. crab ragoon is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have crab ragoon using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make crab ragoon:
- {Get of chopped green onion.
- {Make ready of cream cheese (one package).
- {Make ready of processed crab meat.
- {Prepare of wonton wrapper.
- {Make ready of egg yolk.
Steps to make crab ragoon:
- chop the processed crab meat into thin pieces.
- combine cream cheese, green onion, and processed crab meat into a bowl and mix well.
- put egg yolk into a bowl and stir for a few seconds (this will be used as glue for the wonton wrappers).
- take one wonton wrapper out and scoop one spoonful of the mixed cream cheese onto the wrapper.
- put the egg yolk on the edges of the wrapper and fold the wrapper with the cream cheese mixture inside.
- set aside and repeat for about 20-30 times.
- after finish, deep fry until crispy.
So that is going to wrap this up for this exceptional food crab ragoon recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!