Recipe of Perfect Crunchy French Toast

Crunchy French Toast.

Crunchy French Toast

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, crunchy french toast. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crunchy French Toast is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Crunchy French Toast is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crunchy french toast using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy French Toast:

  1. {Make ready 3 of Eggs.
  2. {Make ready 1 cup of Milk.
  3. {Get 1 tsp of vanilla extract.
  4. {Get 1 loaf of French bread.
  5. {Make ready 1/8 tsp of Salt.
  6. {Prepare 2 tbsp of granulated sugar.
  7. {Get 3 cup of dry breakfast cereal.

Steps to make Crunchy French Toast:

  1. Whisk eggs, milk, sugar, vanilla, & salt..
  2. Crush dry cereal with rolling pin. Cereal is your choice - I used Honey Bunches of Oats. Other ideas can be corn flakes, cinnamon toast crunch, etc. Crush cereal a little bit, you want some chunks so cereal is discernible after baking..
  3. Dip bread in egg mixture. Make sure it's well soaked. Then, roll in dry cereal. Press cereal into each slice..
  4. Throw in freezer to firm up, about an hour..
  5. Heat oven to 425°..
  6. Bake 10 min & flip pieces over. Bake another 10 min or so..
  7. Serve with syrup or go fancy with fresh fruit & whipped topping..

So that is going to wrap it up with this special food crunchy french toast recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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