Chocolate buttercream frosting.
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, chocolate buttercream frosting. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Chocolate buttercream frosting is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Chocolate buttercream frosting is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate buttercream frosting using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate buttercream frosting:
- {Take 1/2 cup of real butter, softened.
- {Make ready 1/2 cup of shortening.
- {Prepare 2 tsp of Vanilla extract.
- {Prepare 2-3 Tbsp of milk of choice.
- {Make ready 1-2 tsp of lemon juice.
- {Get 1/2 cup of cocoa powder (Hershey's brand is what we used).
- {Take 3 1/2 cups of Powdered sugar.
Steps to make Chocolate buttercream frosting:
- Sift Powdered sugar and cocoa powder into one bowl..
- Cream shortening and butter in large bowl with mixer on low speed. Scraping the sides of the bowl as needed to help remove clumps.
- Add vanilla extract. Mix thoroughly..
- Add lemon juice. This will help reduce sweetness.
- Add dry ingredient mixture to butter and shortening a 1/4 cup at a time. Scraping the sides of the bowl with a rubber spatula as often as needed. DO NOT OVER MIX! THE BUTTER WILL MELT!.
- As frosting thickens add milk to smooth it out.
- If frosting is too sweet add lemon juice to taste.
- All done!! Enjoy!!.
So that's going to wrap it up for this special food chocolate buttercream frosting recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!