Chinese stir fry rice #my unique recipe.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, chinese stir fry rice #my unique recipe. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese stir fry rice #my unique recipe is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Chinese stir fry rice #my unique recipe is something which I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chinese stir fry rice #my unique recipe using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chinese stir fry rice #my unique recipe:
- {Make ready 250 gm of pre-cooked rice.
- {Get 100 gm of ham.
- {Get 2 of eggs.
- {Take 2 of diced carrots.
- {Prepare 2 of diced courgette.
- {Make ready 1/2 cup of cooked green peas.
- {Make ready of Chives diced.
- {Prepare 3 cloves of garlic.
- {Take 1 of green capsicum.
- {Prepare of Black pepper.
- {Get of Dark soy sauce.
- {Make ready of Salt.
- {Get of Oil.
Steps to make Chinese stir fry rice #my unique recipe:
- Gather all your ingredients together..
- Beat eggs in a small bowl, add black pepper and salt. Heat oil in a pan and cook till ready. Set a side and shred into small pieces.
- In a wok, add oil and garlic and let it brown.
- Add, ham and let it cook for about 5 minutes.
- Add carrots, green peas, and capsicum into the ham and lower the heat. Simmer for about 3 minutes while stirring. Keep adding salt to taste.
- Add the courgette and let it simmer for about 5 minutes..
- Add the rice, salt to taste and stir. Add soy sauce, and mix well..
- Add the shredded eggs and chives. Keep stirring and be careful not to break the rice. Saute for 5 minutes till ready.
- Remove from the heat. Garnish it. Serve when hot. Enjoy.
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