Recipe of Any-night-of-the-week Beijing hot pot

Beijing hot pot.

Beijing hot pot

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beijing hot pot. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beijing hot pot is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Beijing hot pot is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beijing hot pot using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beijing hot pot:

  1. {Get 2 of chicken carcasses.
  2. {Prepare 400 g of beef bones.
  3. {Take 2.5 L of water.
  4. {Take 2 tbsp of goji berries.
  5. {Take 20 of red dates.
  6. {Make ready of Salt (to taste).
  7. {Make ready of choice or combination of:.
  8. {Take of Beef or chicken (thinly sliced).
  9. {Take of Fish fillets (thinly sliced).
  10. {Prepare of Prawns, squids or scallops.
  11. {Make ready of Meatballs, crab sticks, fish balls or fish cakes.
  12. {Get of Dumplings or wontons.
  13. {Prepare of Tofu, bean curd skins, mushrooms, eggs.
  14. {Prepare of Vermicelli noodles, glass noodles or egg noodles.
  15. {Make ready of Bok choy, Chinese broccoli, wombok, garland chrysanthemum.
  16. {Prepare of condiments or dipping sauces:.
  17. {Prepare of Soy sauce.
  18. {Take of Fresh chillies.
  19. {Get of Garlic chilli sauce.
  20. {Get of Sesame oil.
  21. {Take of Chilli sauce.

Steps to make Beijing hot pot:

  1. Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum..
  2. Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste..
  3. Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy..
  4. Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed..
  5. Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients..

So that's going to wrap this up with this exceptional food beijing hot pot recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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