EASY strawberry poke cake.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, easy strawberry poke cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
EASY strawberry poke cake is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. EASY strawberry poke cake is something that I've loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook easy strawberry poke cake using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make EASY strawberry poke cake:
- {Get 1 of white cake mix (plus ingredients called for on box).
- {Get 1-3 oz of box strawberry jello.
- {Make ready 1 cup of boiling water.
- {Take 1 of - oz tub cool whip.
- {Make ready of Optional topping: fresh or frozen strawberries.
Instructions to make EASY strawberry poke cake:
- Grease a 13x9” baking pan and heat oven to 350. Prepare cake as directed on box..
- Remove from oven and poke holes all over the top halfway through using a skewer or handle of a small wooden spoon. Cool 30 minutes..
- Mix 1 cup boiling water with jello until dissolved and pour over top of the cake. Refrigerate 1 hour minimum and top with cool whip and fruit before serving. (You can add an additional layer on top the cake of instant vanilla pudding. Prepare the pudding using 1 cup of milk only and spread evenly on top after preparing it and after jello is poured on top. Then top with cool whip and fruit. I forgot to add the pudding LOL).
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