Chocolate Chip Cheesecake.
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate chip cheesecake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chocolate Chip Cheesecake is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chocolate Chip Cheesecake is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip cheesecake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cheesecake:
- {Make ready 2 of Chocolate crumb crusts (Oreo crust also works) (I used store bought, but you could find a recipe & make your own).
- {Get 24 oz of cream cheese, softened.
- {Take 14 oz of sweetened condensed milk.
- {Make ready 3 of eggs.
- {Get 2 tsp of vanilla extract.
- {Get 1 cup of semisweet chocolate chips, divided (could also use mini chocolate chips).
- {Take 1 tsp of gluten-free flour (or regular flour).
Steps to make Chocolate Chip Cheesecake:
- Heat oven to 300°F..
- In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs..
- In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture..
- Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted..
- Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers..
So that's going to wrap it up for this exceptional food chocolate chip cheesecake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!