Steps to Prepare Award-winning Chicken noodle soup

Chicken noodle soup.

Chicken noodle soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken noodle soup is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Chicken noodle soup is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken noodle soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken noodle soup:

  1. {Get 4 lbs of chicken breast.
  2. {Prepare 2 of pd egg noodles.
  3. {Make ready 1/2 stick of salted butter.
  4. {Take 2 of onion.
  5. {Prepare 4 stalks of celery with leafy ends.
  6. {Make ready 4 of large carrots.
  7. {Take 3 of zucchini.
  8. {Prepare 4 cloves of garlic.
  9. {Make ready 3 tbs of chicken bouillon base.
  10. {Make ready to taste of Salt and pepper.
  11. {Make ready 1/4 tsp of cayenne pepper.
  12. {Get 1 tsp of dill weed.
  13. {Get 2 tsp of onion powder.
  14. {Prepare 2 tsp of garlic powder.

Instructions to make Chicken noodle soup:

  1. Add chicken breast to pot, cover with water. Add 1 tbsp of your chicken bouillon, 1 tsp of the onion and garlic powder. Bring to boil and then simmer for about 20 minutes. Do not over cook chicken at this point or it will not be tender in the finished product. You just want to boil until all the blood is cooked out of your meat and breast is white throughout. Remove breast and set aside, covered. Reserve water and return pot to burner..
  2. Add butter to pot on medium high heat and stir until butter is browned. Add onions, zucchini, carrots, celery and garlic. You do not need to brown your vegetables, just cook until onions are translucent and flavors are brought out..
  3. Pour reserved broth into pot with vegetables and add water until it reaches about 9 quarts. Add remaining seasonings and bring to rolling boil, lower heat to medium and cook for 30 minutes (or until vegetables are tender) with lid on your pot..
  4. Shred and add reserved chicken breast along with egg noodles to pot and cook for 8 minutes or until noodles are cooked through..
  5. I serve mine with freshly baked olive oil bread..

So that is going to wrap this up for this exceptional food chicken noodle soup recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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