Memorial Day Peaches.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, memorial day peaches. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Memorial Day Peaches is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Memorial Day Peaches is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook memorial day peaches using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Memorial Day Peaches:
- {Get 8 of large peaches.
- {Prepare 7 ounces of white cake mix boxed.
- {Prepare 5 ounces of vanilla pudding instant.
- {Get 1/2 cup of sugar.
- {Take 1/2 cup of packed brown sugar.
- {Take 1 teaspoon of ground cinnamon.
- {Get 1/2 teaspoon of ground cloves.
- {Take 1/2 teaspoon of ground ginger.
- {Take 1/2 teaspoon of ground nutmeg.
- {Get 1 stick of butter.
- {Take 1/2 teaspoon of salt.
- {Prepare 1/4 teaspoon of salt, for peach tea.
- {Get 1/2 cup of sugar, for peach tea.
- {Prepare as needed of water, for peach tea.
Instructions to make Memorial Day Peaches:
- Preheat oven 350 degrees Fahrenheit.
- Wash the peaches well.
- Peel the peaches and set aside.
- Put the peeling into a pot.
- Cover with water and add sugar 1/2 cup. Bring to a boil..
- Slice the peaches off the pit.
- Add slices to a bowl and add spices and sugars.
- Mix well.
- Drain and strain the tea into the peaches.
- Mix the cake mix, instant pudding, and peaches. Put into a 9x13 pan top with butter pats.
- Bake till done.
- I had to turn the oven off after 25 minutes. To run up town with my daughter and granddaughters. Then I started it again 90 minutes later. I let it cook another 30-40 minutes..
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