Recipe of Homemade Pineapple lemon zest cake

Pineapple lemon zest cake.

Pineapple lemon zest cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, pineapple lemon zest cake. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pineapple lemon zest cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Pineapple lemon zest cake is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pineapple lemon zest cake using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple lemon zest cake:

  1. {Make ready of all-purpose flour.
  2. {Take of pineapple chunks.
  3. {Get of lemon zest.
  4. {Make ready of curd.
  5. {Get of oil.
  6. {Take of butter.
  7. {Prepare of vanilla essence.
  8. {Get of baking soda.
  9. {Take of baking powder.
  10. {Make ready of sugar.
  11. {Prepare of milk at room temperature.
  12. {Take of vinegar.
  13. {Make ready of salt.

Steps to make Pineapple lemon zest cake:

  1. Mix vinegar in milk keep it aside.now first mix with hand mixer=sugar,butter,oil,salt.
  2. Now strain the dry ingredients and leftover the mixed ones.mux gently.use cut and fold theory..
  3. Now in a pan caramelize sugar and put it in cake pan now put pineapple chunks and set it now pour the cake batter and sprinkle lemon zest..
  4. Let it bake and decorate in any way.you will amazed by this taste.

So that is going to wrap it up for this special food pineapple lemon zest cake recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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