French Toast (Breakfast).
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, french toast (breakfast). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
French Toast (Breakfast) is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. French Toast (Breakfast) is something that I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook french toast (breakfast) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French Toast (Breakfast):
- {Make ready of Base.
- {Make ready Loaf of French Bread.
- {Prepare 4 of Eggs.
- {Prepare 2 Cups of Milk.
- {Prepare 8 Tbsp of Butter.
- {Get of Flavor.
- {Make ready of Maple Syrup.
- {Make ready of Salt.
- {Get of Vanilla Extract.
- {Get of Cinnamon.
- {Make ready 2 of Tbps Sugar.
Instructions to make French Toast (Breakfast):
- Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in..
- Prep: Preheat Skillet to Medium and Grease with Butter..
- Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides..
- Serve: Immediately OR place in the oven at 200°F until ready to serve..
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