Honey Vanilla Pound Cake.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, honey vanilla pound cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Honey Vanilla Pound Cake is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Honey Vanilla Pound Cake is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook honey vanilla pound cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Vanilla Pound Cake:
- {Make ready of butter softened (room temperature).
- {Make ready of honey.
- {Take of white sugar.
- {Take of vanilla extract.
- {Get of large eggs room temperature.
- {Take of all-purpose flour.
- {Make ready of baking powder.
- {Make ready of salt.
- {Take of chocolate chips (optional).
Steps to make Honey Vanilla Pound Cake:
- Pre heat oven to 350 degrees..
- Cream room temperature butter with honey and white sugar until smooth. Add eggs and vanilla and blend..
- Next add flour, baking powder and salt and combine until mixture is smooth and creamy looking. Add chocolate chips if desired..
- Pour batter into bundt pan and bake for 50 minutes or until a toothpick comes out clean..
- Remove cake from bundt pan and cool on wire rack. I added a glaze to it as well. Once it cooled down. Which is almond milk and powdered sugar..
So that's going to wrap this up for this exceptional food honey vanilla pound cake recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!