Pound Cake.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pound cake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Pound Cake is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pound Cake is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have pound cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pound Cake:
- {Prepare of butter (softened).
- {Get of sugar (split).
- {Make ready of eggs (split whites and yolks).
- {Make ready of vanilla.
- {Prepare of almond extract.
- {Make ready of bourbon/whiskey.
- {Make ready of flour.
- {Take of Your choice of frosting.
Instructions to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour..
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter..
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost..
So that is going to wrap it up with this exceptional food pound cake recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!