Sausage in breadcumbed french toast.
Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sausage in breadcumbed french toast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sausage in breadcumbed french toast is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Sausage in breadcumbed french toast is something that I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook sausage in breadcumbed french toast using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage in breadcumbed french toast:
- {Make ready 4 slice of Bread..
- {Prepare 4 each of Sausages.
- {Prepare 1 tbsp of butter.
- {Prepare 3 tbsp of Breadcrumbs.
- {Get 1 each of beaten eggs.
- {Make ready 4 of sausages.
Instructions to make Sausage in breadcumbed french toast:
- Cook the sausages. Cut the sides of the breads to remove the 'skin'..
- Roll the bread flat..
- Spread the butter and roll the sausage in the flattened bread..
- Dip into he beaten egg and then to the breadcrumbs. Dip and coat twice..
- Deep fry til golden brown! And serve with chilli sauce or any favourite dippings..
So that's going to wrap it up for this exceptional food sausage in breadcumbed french toast recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!