Easiest Way to Make Award-winning Momma's Tropical French Toast

Momma's Tropical French Toast.

Momma's Tropical French Toast

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, momma's tropical french toast. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Momma's Tropical French Toast is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Momma's Tropical French Toast is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook momma's tropical french toast using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Momma's Tropical French Toast:

  1. {Make ready 5 slice of bread (or about 20 1/4 inch baguette slices).
  2. {Prepare 4 of eggs.
  3. {Get 1/4 cup of pineapple juice.
  4. {Get 1/4 cup of shredded coconut.
  5. {Get 1 tbsp of chia seeds.
  6. {Make ready 1 tsp of orange extract.
  7. {Get of coconut oil.
  8. {Make ready of coconut rum caramel sauce.

Instructions to make Momma's Tropical French Toast:

  1. Heat pan to medium low.
  2. Mix all ingredients except the bread, caramel, and coconut oil, let sit 10 minutes and check consistency (the chia will absorb moisture so you might end up adding a little more pineapple juice.
  3. I like to slice the bread into sticks by cutting each slice in half and then each half in half again, less messy for little hands this way..
  4. Soak bread in egg mixture, if you're using sandwich bread you're going to want to dip it in and take it out fairly quickly, baguettes can handle more soaking.
  5. Fry egg soaked bread in coconut until browned and cooked through.
  6. Serve with coconut rum caramel sauce....

So that is going to wrap it up for this exceptional food momma's tropical french toast recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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