Steps to Make Speedy Classic French Toast

Classic French Toast.

Classic French Toast

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, classic french toast. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Classic French Toast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Classic French Toast is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have classic french toast using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Classic French Toast:

  1. {Prepare 1 tbsp of brown sugar.
  2. {Take 1/2 tsp of cinnamon.
  3. {Get 1 of egg.
  4. {Get 1 tbsp of milk or water.
  5. {Make ready .5 tbsp of butter.
  6. {Make ready 2 slices of bread.
  7. {Prepare As needed of maple syrup.

Steps to make Classic French Toast:

  1. Combine the brown sugar and cinnamon in a small dish. Use a spoon to press into the sides of the dish so that the cinnamon is evenly distributed. Set aside..
  2. Crack the egg into a shallow bowl and whisk until even in colour. A pie plate or a Tupperware sandwich container work great..
  3. Add the milk and a pinch of the cinnamon-sugar mixture to the egg and blend. This is your 'bath' for the bread..
  4. Set a frying pan on the stove that can hold two slices of bread. Put a dollop of butter in the pan to melt, and then grab your bread slices. Time to dunk!.
  5. Place one slice of bread flat in the egg bath for 5 seconds, and flip it and do the same for the other side. Put the soaked bread in the pan and continue with the second slice. If you need more, add some milk..
  6. It takes about 4-6 minutes to cook most of the bread on one side, depending on the level of heat and how soaked the bread is. You want to see some golden patches - this means the egg is cooked. Flip the slices over and sprinkle the now-cooked tops with the sugar mixture..
  7. Once done, place your sugar bread on a plate and cut each into 4 strips. Drizzle with maple syrup and devour with forks or fingers. Enjoy!.

So that is going to wrap this up for this exceptional food classic french toast recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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