Sausage Hash Brown Breakfast Casserole.
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sausage hash brown breakfast casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sausage Hash Brown Breakfast Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Sausage Hash Brown Breakfast Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Hash Brown Breakfast Casserole:
- {Take 1 lb of Mild ground pork sausage.
- {Take 1 lb of Hot ground pork sausage.
- {Take 1 packages of Frozen harsh brown (30 ounces).
- {Make ready 1 1/2 tsp of Salt.
- {Get 1/2 tsp of Pepper.
- {Prepare 1 cup of Shredded cheddar cheese.
- {Take 6 each of Eggs -large.
- {Make ready 2 cup of Milk.
Instructions to make Sausage Hash Brown Breakfast Casserole:
- Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well..
- Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper..
- Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish..
- Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture..
- bake at 350* for 40 to 45 minutes. Southern Living October 2003.
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