Corn Souffle.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, corn souffle. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Corn Souffle is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Corn Souffle is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have corn souffle using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corn Souffle:
- {Take of corn.
- {Make ready of creamed corn.
- {Take of box corn bread mix.
- {Prepare of butter(melted).
- {Make ready of sour cream.
Steps to make Corn Souffle:
- Mix all ingredients.
- Pour into buttered casserole.
- Cook at 350 degrees for 1 hour.
So that is going to wrap this up for this exceptional food corn souffle recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!