How to Make Super Quick Homemade Seafood Kimchi Soup

Seafood Kimchi Soup.

Seafood Kimchi Soup

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, seafood kimchi soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Seafood Kimchi Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Seafood Kimchi Soup is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook seafood kimchi soup using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Kimchi Soup:

  1. {Take of kimchi.
  2. {Make ready of seafood stock or any stock.
  3. {Get of dice garlic.
  4. {Prepare of vegetable oil or sesame oil.
  5. {Get of SEAFOOD OPTION.
  6. {Get of mix baby scallop ,clams, mussel, squid and shrimp.
  7. {Take of GARNISH OPTION.
  8. {Make ready of spring onion or scallion.
  9. {Prepare of bird eye chilli or red chili pepper.
  10. {Prepare of dice garlic.
  11. {Make ready of SPICY PASTE OPTION 01.
  12. {Get of korean red pepper paste with 1 tsp of korean red chili pepper.
  13. {Prepare of SPICY PASTE OPTION 2.
  14. {Get of peri peri chili sauce.
  15. {Take of fine chili pepper.
  16. {Prepare of cube of chinese red fermented bean curd.

Steps to make Seafood Kimchi Soup:

  1. With oil Saute garlic with kimchi for 2 minute then add mix seafood.
  2. Add stock and bringbit to a boil with lid cover.
  3. Add spicy paste and mix well and let it simmer for another 5 minute.
  4. Off heat and top with garnish and serve immediately.

So that's going to wrap it up for this special food seafood kimchi soup recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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