How to Prepare Award-winning French Toast Roll-Ups

French Toast Roll-Ups.

French Toast Roll-Ups

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, french toast roll-ups. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

French Toast Roll-Ups is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. French Toast Roll-Ups is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook french toast roll-ups using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make French Toast Roll-Ups:

  1. {Prepare 8 slices of sandwich bread.
  2. {Prepare of Cream cheese.
  3. {Take of Nutella.
  4. {Prepare of Sliced strawberries.
  5. {Prepare 2 of eggs.
  6. {Make ready 3 tbsp of milk.
  7. {Take 1/3 cups of granulated sugar.
  8. {Make ready 2 tsp of ground cinnamon.
  9. {Prepare 1 tbsp of butter for greasing the pan.

Instructions to make French Toast Roll-Ups:

  1. Cut the crust from each slice of bread and flatten it out with a rolling pin. Place about 1-2 teaspoons of your chosen filling 1 inch from one end of the bread in a strip. Roll the bread up tightly and repeat with the remaining pieces of bread. You can have cream cheese with diced strawberries as one combination and Nutella with diced strawberries as another combination. But you can add your own toppings as well!.
  2. In a shallow bowl whisk the eggs and milk until well combined. In a separate shallow bowl mix the sugar with the cinnamon. Heat a skillet set over medium heat and melt a tablespoon of butter..
  3. Dip each bread roll in the egg mixture coating well and then place them in the pan seam side down. Cook in batches until golden brown, turning them to cook and brown on all sides, about 2 minutes per side. Add butter to the pan as needed..
  4. Add cooked rolls immediately from the pan to the cinnamon sugar and roll until completely covered in sugar. You can serve with syrup for dipping but I think they're perfectly good all by themselves. Lastly enjoy!!.

So that's going to wrap it up with this exceptional food french toast roll-ups recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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