Sticky Chicken thigh skewers, rice and mango salsa.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sticky chicken thigh skewers, rice and mango salsa. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sticky Chicken thigh skewers, rice and mango salsa is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Sticky Chicken thigh skewers, rice and mango salsa is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook sticky chicken thigh skewers, rice and mango salsa using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Chicken thigh skewers, rice and mango salsa:
- {Take of Salsa.
- {Take of red chopped onion.
- {Make ready of red pepper chopped.
- {Get of mango (tinned or fresh) chunky chopped.
- {Make ready of salt/pepper.
- {Prepare of juice of a lemon.
- {Take of Marinade.
- {Prepare of soy sauce.
- {Get of honey.
- {Make ready of whole grain mustard.
- {Get of glug of olive oil.
- {Take of sprinkle of chilli flakes.
- {Make ready of Rice.
- {Prepare of Basmati rice.
- {Take of salt.
- {Take of turmeric.
- {Make ready of Chicken thighs skinned and boned.
Steps to make Sticky Chicken thigh skewers, rice and mango salsa:
- Put all marinade ingredients In a bowl and stir, leave to one side until the chicken has been skinned and boned. Cut the chicken into bite sized pieces then put the chicken into the marinade and leave for about 20 minutes. Whilst doing this soak the skewers in water ready for the chicken..
- Put the chopped onion, red pepper and mango into a bowl and mix together, add salt and pepper to taste, add lemon juice. Cover and put into fridge until ready to use..
- Prepare the rice (the amount to suit you) add salt and turmeric. Whilst the rice is cooking put the marinaded chicken on the skewers, put the skillet on the hob and when smoking lay the chicken on, use the remaining marinade to baste the chicken while cooking, turn the skewers over and baste, the chicken will become sticky and crispy, yum!.
So that's going to wrap it up for this exceptional food sticky chicken thigh skewers, rice and mango salsa recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!