Classic Vanilla Sponge Cake.
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, classic vanilla sponge cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Classic Vanilla Sponge Cake is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Classic Vanilla Sponge Cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have classic vanilla sponge cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Classic Vanilla Sponge Cake:
- {Take of sugar in total.
- {Get of eggs.
- {Prepare of vanilla.
- {Prepare of vegetable oil.
- {Take of milk.
- {Take of salt.
- {Prepare of baking powder.
- {Make ready of whipping cream.
- {Take of cake flour.
- {Make ready of mascarpone.
Steps to make Classic Vanilla Sponge Cake:
- In a large bowl mix 3 egg yolk, 20 g of sugar and vegetable oil together. Add milk and vanilla extract. Shift in cake flour, baking powder and salt. Mix them well, set aside..
- Bet the egg white until full peak while adding 25g of sugar gradually. Mix the meringue and cake batter together. Bake it in 160 degrees for 30 minutes..
- Cool the sponge cake to room temperature..
- Mix the heavy cream and mascarpone in a large bowl, whip the mixture while adding 25 g of sugar gradually until stiff enough for decorating..
- Decorate the cake as you like, you can chose some seasonal fruit to decorate too..
So that is going to wrap it up with this special food classic vanilla sponge cake recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!