Mint chocolate mousse.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mint chocolate mousse. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mint chocolate mousse is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Mint chocolate mousse is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook mint chocolate mousse using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mint chocolate mousse:
- {Prepare 600 g of Mint chocolate.
- {Make ready 3 of eggs.
- {Make ready 1 Tablespoon of Stevia.
- {Take 1 Tablespoon of Cacoa powder (sifted).
- {Prepare 300 mls of lactose free cream (whipping cream).
- {Take 20 g of extra chocolate for grating.
- {Take 6 of Fresh blueberries.
- {Prepare 250 g of Fresh Strawberries.
- {Take 125 g of fresh Raspberries.
- {Make ready 1 sprig of fresh Mint.
Steps to make Mint chocolate mousse:
- Place a heat proof bowl, over a saucepan (do not allow the bottom to touch the water in the saucepan). Stir until dissolved. Set aside..
- Beat eggs and Stevia for 4-5 minutes, until it appears thicker, fold in sifted cacao powder and dissolved chocolate..
- In a medium bowl whip the cream (make sure you get the one for whipping, there is two types, normal lactose free cream and one that says whipping on it). Continue..
- Fold into the chocolate mixture, be gentle with this process..
- Grate extra chocolate all over mousse and decorate with berries..
- Add mint leaf in the centre to garnish..
So that is going to wrap it up for this exceptional food mint chocolate mousse recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!