Corn Souffle.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, corn souffle. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Corn Souffle is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Corn Souffle is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have corn souffle using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Corn Souffle:
- {Get of corn.
- {Prepare of creamed corn.
- {Take of box corn bread mix.
- {Get of butter(melted).
- {Prepare of sour cream.
Instructions to make Corn Souffle:
- Mix all ingredients.
- Pour into buttered casserole.
- Cook at 350 degrees for 1 hour.
So that's going to wrap it up for this special food corn souffle recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!