Mushroom tikka masala.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, mushroom tikka masala. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Mushroom tikka masala is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mushroom tikka masala is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mushroom tikka masala using 32 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom tikka masala:
- {Prepare of mushroom cut into 2 pieces And wash it.
- {Get of onion cut into dice.
- {Get of capcicum cut into dice.
- {Make ready of hung curd.
- {Prepare of besan.
- {Take of kashmiri chilli powder.
- {Prepare of hot chili powder.
- {Get of Turmeric.
- {Make ready of Salt.
- {Prepare of mustard oil.
- {Make ready of Dry fenugreek.
- {Make ready of Chaat masala.
- {Make ready of Coriander powder.
- {Prepare of garam masala.
- {Make ready of All above ingredients for making tikka.
- {Make ready of For tikka masala.
- {Prepare of medium onion slice.
- {Get of medium tomato chopped.
- {Prepare of green chilli.
- {Take of cashunets.
- {Take of garlic cloves.
- {Take of Desi ghee.
- {Make ready of Fenugreek.
- {Take of Butter for tadka.
- {Take of bay leave.
- {Prepare of Coriander powder.
- {Get of kashmiri chilli powder.
- {Get of haldi.
- {Make ready of chicken masala.
- {Make ready of fresh cream.
- {Get of Salt.
- {Take of Water.
Instructions to make Mushroom tikka masala:
- Take a bowl add all dry ingredients mix it well now add hung curd again mix it well now add all vegetables like mushroom,Shimla,onion mix it all together and add mustard oil marinat it and keep aside for 15 min.
- Now take a pan add ghee into it and heat it, now add sliced onion, saute it for 3 min, now add garlic,green chillies,tomato and lastly kaju saute it add little salt and water now cover it in low flame for 15 min.
- Let's the mixture cool and after that grind it and make it very smooth paste.
- Let's make tikka,you can make in microwave in grilled mode or can make it on tawa on high flame of gas, when our tikka turn little brown it's done now keep it aside.
- Let's make tikka masala, take a pan heat it and pour oil as well butter in it, add little bit of haldi and 1 tsp kashmiri chilli now add our smooth paste of onion tomato mixture, turn flame on medium and saute it when it becomes little thick add dry masala like Coriander, chicken masala and salt mix it well and saute till the oil separated from pan.
- Now add our tikka mix it in masala,add fresh cream and fenugreek,add little bit of water and cover it for 5 min.
- When oil is separate off the flame, our tikka masala is ready to serve, you cat with chapati, paratha and with rice also.
So that is going to wrap this up with this exceptional food mushroom tikka masala recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!