Pain perdu (French toast).
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pain perdu (french toast). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pain perdu (French toast) is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pain perdu (French toast) is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pain perdu (french toast) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pain perdu (French toast):
- {Get 1 loaf of French bread.
- {Get 4-6 of eggs depending on how much you make.
- {Take 1-2 cups of milk x.
- {Get 1 of heaping tablespoon flour.
- {Get 1/3 cup of sugar.
- {Take 1 splash of vanilla extract.
- {Take of Good pinch of salt.
Steps to make Pain perdu (French toast):
- Slice bread into 1 inch or so slices (I like mine thick).
- Whisk well the remaining ingredients..
- Soak the bread in the custard until completely saturated..
- In a skillet on med-hi heat, melt 2 tablespoons butter and a 1 tablespoon oil. Cook each slice until golden brown on both sides, adjusting the heat if necessary so it doesn't burn..
- The tablespoon of flour helps to produce a very nice crust. Serve with butter and powdered sugar or whatever you like on yours..
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